Almost all Veggies are avalible in canned and frozen.
I have never seen canned Broccoli or Califlower either for that matter.
2006-10-20 08:19:51 · 10 answers · asked by SK8TERGURL~1~NOT~ 2/davesslave 6 in Food & Drink ➔ Other - Food & Drink
It would get mushy. gross. frozen is a much better option because freezing locks in the nutrients and keeps the broccoli crisper.
2006-10-20 08:27:47 · answer #1 · answered by so.good 2 · 2⤊ 0⤋
They probably could can broccoli stalks, but the best part is the top and it is too tender to stand up to the high heat that occurs in the canning process. You don't see canned lettuce and other vegetables are not the best canned... example aspargus. If broccoli was canned then it would only be good for soup.
2016-05-22 05:37:41 · answer #2 · answered by Anonymous · 0⤊ 0⤋
Humm good question, I think they should but I agree it might turn out to be soggy
2006-10-20 08:27:59 · answer #3 · answered by ♥Megs 5 · 1⤊ 0⤋
i guess becuase theyll get crushed and everybody wants crispy fresh brocolli
2006-10-20 08:28:14 · answer #4 · answered by greenprincess 5 · 1⤊ 0⤋
soggy broccoli is disgusting.
2006-10-20 08:21:42 · answer #5 · answered by Bella 5 · 1⤊ 0⤋
its too big to fit in a can even when it is cut up. you wouldnt get very many little "trees" in a can.
2006-10-20 09:10:26 · answer #6 · answered by liz 3 · 1⤊ 0⤋
Because it is best when fresh and it doesn't do well with preservatives.
2006-10-20 08:22:14 · answer #7 · answered by rltouhe 6 · 1⤊ 0⤋
slimey like okra...ewwwwwwwww
2006-10-20 15:09:13 · answer #8 · answered by rzblossom 2 · 0⤊ 1⤋
Hmmm....don't know, maybe it just doesn't do well canned.
2006-10-20 08:27:30 · answer #9 · answered by Tallulah 4 · 0⤊ 1⤋
because it would be soggy and gross
2006-10-20 08:21:22 · answer #10 · answered by Anonymous · 1⤊ 0⤋