2006-10-20 01:26:37 · 8 answers · asked by Shaq M 2 in Food & Drink ➔ Other - Food & Drink
some times it is not so nice, maybe it is white and blotchy and not so flavoursome
but it wont hurt you
2006-10-20 01:29:26 · answer #1 · answered by sandiemay01 3 · 0⤊ 0⤋
Nothing. It's just fine. Chocolate never gets toxic or anything. It will just "bloom" and not taste as good. Blooming is when the cocoa butter fat rises to the surface of the chocolate and makes it look frosted. But even then it's still OK to eat, just not as wonderful.
2006-10-20 08:30:04 · answer #2 · answered by Anonymous · 2⤊ 0⤋
It's okay to eat (not dangerous) but chocolate can get pretty bad tasting when it starts getting dried out (you can tell when the color starts to fade and turn white) and get stale. but if it still tastes okay, go for it!! especially when there is going to be a chocolate shortage
read this and be afraid...very very afraid :-)
http://www.telegraph.co.uk/news/main.jhtml?xml=/news/2004/06/26/nchoc26.xml&sSheet=/news/2004/06/26/ixhome.html
2006-10-20 08:31:04 · answer #3 · answered by ♪ ♫ ☮ NYbron ☮ ♪ ♫ 6 · 0⤊ 0⤋
It turns kind of tan color and its chaulkie in taste. Ok you caught me I found a hersey kiss like a year after hallooween. But it doesn't kill you..just your taste buds
2006-10-20 08:35:06 · answer #4 · answered by Stephanie K 2 · 0⤊ 0⤋
Nothing, UNLESS it is white or grey - - then throw it out, it is really old!
2006-10-20 08:35:13 · answer #5 · answered by Anonymous · 0⤊ 0⤋
had somo expired choco - it tasted funny - but i wasnt sick or nething.
2006-10-20 08:31:28 · answer #6 · answered by Anonymous · 0⤊ 0⤋
nothing
2006-10-20 08:38:05 · answer #7 · answered by couchP56 6 · 0⤊ 0⤋
you will die slowly.
2006-10-20 09:12:31 · answer #8 · answered by Kmart 2 · 0⤊ 1⤋