Crock pot, first layer of fried onions, 2nd layer of chopped carrots
3rd layer of cubes venison/or roast, 4th layer of cubed potatoes,
stir 1can of tomato soup w/salt,pepper & bay leaf, alittle garlic powder, pour over the contents of crock pot and crock it on low while you're at work. Come home and enjoy.
2006-10-19 09:29:03
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answer #1
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answered by Anonymous
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Same as any beef roast add some onion carrots garlic salt pepper and anything else you like
2006-10-19 09:26:48
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answer #2
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answered by danzka2001 5
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Microwave 10:00 on high, let stand 2:00, slice and serve
2006-10-19 09:29:03
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answer #3
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answered by R & B 5
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http://recipes.epicurean.com/recipe/16512/roasted-venison.html
This is yummy!!
2006-10-19 09:27:04
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answer #4
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answered by Anonymous
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http://answers.yahoo.com/question/index?qid=20061019132231AAzxPfo&r=w&pa=FZptHWf.BGRX3OFMhzVXWD0FHi8HEak0xwVmrK9nKw8_lUMZqHPkLwgXQ41bi4EthHH6SVhzPsXm5qNmMA--#QcwmDzroVjQYqU9_WgBz9l36TGhb6LUzx0tbyMPj1BSI9m4TnVV5
2006-10-19 09:31:35
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answer #5
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answered by Anonymous
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