Anyone Know Any Ground Beef Recipes?

Question

hey guys anyone have any quick and healty ground beef recipes?? low carb? Even a meatsauce??

Answer 1

spaghetti sauce

Answer 2

Try this... Glass of red wine on the boil one teaspoon of oil. When hot put one finely chopped onion in and cook till as red as the wine. Add a finely chopped apple and again leave on the boil for 3 or 4 minutes. Allow the wine to restrict itself by around 50% and add a finely chopped piece of bacon with all fat removed. when the bacon darkens add half a kilo of ground beef. allow to simmer, stirring regularly until all the liquid is almost gone. Next add some tomatoe puree and mix till the tomato is absorbed into the meat. Wash big cabbage leaves and wrap small parcels of meat in them. fasten together with tooth picks. Then bring water to the boil and scald the parcels for a few seconds before serving.

Answer 3

Aztec Casserole
1 lb. ground beef
1 onion chopped
1 T. chili powder
1 can whole kernel corn, drained
1 c. Kraft (or favorite) bar-b-cue sauce
1 jar cheese whiz
1 bag Fritoes corn chips

Brown the ground beef and onion, drain fat. Add chili powder, corn and bar-b-cue sauce. In a 2 qt. casserole dish, layer corn chips, meat mixture, and 1/2 of cheese, repeat. Bake in 350 oven until cheese is melted and bubbly, about 20-30 minutes.

Answer 4

GOOD BEEF STEW

1/2 c. all-purpose flour
1 tsp. salt
1/2 tsp. pepper
2 1/2 lbs. stew beef in 3/4 inch pieces
2 tbsp. shortening
6 c. water
3 med. potatoes in 3/4 inch cubes
4 carrots, 1 inch pieces
1 c. diced celery
1 lg. onion, diced
2 beef bouillon cubes
1 tbsp. salt
1 bay leaf

Combine beef, flour, 1 teaspoon salt and pepper. Coat good. Melt shortening in large skillet and brown beef. Add water and bring to boil. Reduce heat. Cover and simmer 2 hours. Stir in other ingredients. Simmer until vegetables are tender.

If desired mix 1 cup water with 3 tablespoons flour. Add to stew. Heat to boiling. Stir constantly for 1 minute.

Answer 5

Nothing fancy, just a good homecooked meal. definitly not low fat but u could use low carb or wheat pasta. instead of getting it out of the box, use 1lb ground beef, add cream of mushroom soup with s&p to taste. maybe some garlic salt/powder and some italian season. add noodles. u got homemade hamburger helper. for a topping you could mix seasoned breadcrumbs w/ melted butter and sprinkle on top.

Answer 6

Just check my site: http://www.jannekes.eu
I've got about more than 40 ground beef recipes.
Just choose "ground beef" on the main page

Enjoy,
Greetz from the Netherlands

(Oh, I've got Atkins recipes too)


.

Answer 7

use ground turkey.
screw low carb get healthy and eat your veggies!
double the veggies! as side dish can add mixed frozen for ease
use onion* garlic* basil oregano pepper fro lots of flavor and no calories..
*fresh dried powdered not salts..
and fresh or "cracked"pepper adds tons of tatse .

Turkey Burgers
1 Pound GROUND TURKEY
2 Tablespoons fresh basil leaves, chiffonade
1/4 Cup chopped onion
1 Large egg
1 Ounce Parmesan cheese, grated
1 Tablespoon balsamic vinegar
2/3 Cup panko or coarse style bread crumbs
1/4 Teaspoon each salt and freshly ground black pepper

Gently and thoroughly combine ground turkey, basil, onion, eggs, Parmesan, vinegar, bread crumbs, salt and black pepper.
Form into 5-ounce patties. Cover and reserve in refrigerator.

Vegetables
1 Medium eggplant, peeled and sliced thin
1 Medium zucchini, sliced thin on the bias
2 Tablespoons olive oil

Toss sliced vegetables in a mixing bowl with oil and salt and pepper.

Mayonnaise
1 Tablespoon fresh basil, chiffonade
1 Teaspoon balsamic vinegar
1/4 Cup prepared mayonnaise

Combine basil, vinegar and mayonnaise in a small mixing bowl. Season with salt and pepper. Cover and chill in refrigerator.

Grilling
Place sliced vegetables on char-grill. Cook on both sides until tender. Reserve.
Grill turkey burgers on char-grill, turning once until the internal temperature reaches 165 degrees F. Remove to an oven-proof dish.

Assembly
1/2 Pound Muenster cheese, sliced thin
4 Leaves leaf lettuce
8 Thin slices red ripe tomato
4 Each Kaiser rolls, split

Assemble grilled eggplant and zucchini on top of turkey burgers.
Top each burger with 2-ounces of Muenster cheese. Melt in preheated broiler.
Toast Kaiser buns on char-grill. Remove to plates and assemble burgers with lettuce and tomato slices. Serve with basil mayonnaise on the side.

Chef: Production Chef Barry Greenberg
Restaurant: University of Iowa
Location: Iowa City, IA

Answer 8

yes. its called stewed hamburger,first you fry your beef then make a gravy to put the beef in. then boil some potatoes mash them and serve the hamburger gravy over the potatoes. its awesome your family will love it and it doesnt cost much

Answer 9

Sloppy Joe!!

Answer 10

i like manwich or burgers