expierence only answers and web addresses please., how can i make better venison jerky. i have had limited sugsess previously,and eaten mutch better jerky than i can make.i need to make improvements, thanks
2006-10-18 01:43:21 · 4 answers · asked by houdini 3 in Food & Drink ➔ Cooking & Recipes
Put 1/4 cup of soy sauce in a bowl. Add 1/4 cup of water. Add 1 Tablespoon of Garlic Powder, 1 Tablespoon Onion Powder, 1 Teaspoon of Cumin Powder and 1 Teaspoon of Coriander Powder and 1 Teaspoon of Ginger Powder. Add 1 Tablespoon of Honey and mix thoroughly. Take a paint or basting brush and brush on marinade or dip Venison strips in the marinade. Let sit for 2 hours and then start Drying process.
TASTY!
2006-10-18 01:48:45 · answer #1 · answered by stymie1970 4 · 0⤊ 0⤋
My brother made some last year, he cut the meat fairly thin, soaked it for several days in marinade, I believe he used teriyaki sauce and added his own spices, then popped it into the food dehydrator. Tasted fabulous!
You might try www.recipegoldmine.com, I have been able to find everything I need there.
2006-10-18 04:42:16 · answer #2 · answered by gator girl 5 · 0⤊ 0⤋
How do you do it? Are you sun-drying your jerky?
Are you putting enough spices with the salt?
Have you read the Foxfire books? They are full of "how to" advice for things such as this.
2006-10-18 01:46:36 · answer #3 · answered by Anonymous · 0⤊ 0⤋
What are you smoking it with?Use another kind of wood.And don't over smoke it.
2006-10-18 01:45:46 · answer #4 · answered by aries4272 4 · 0⤊ 0⤋