If it's not breakast, it's trash.
To store, fold the cheese sides together and put them on a plate, cover the plate with plastic wrap, that should keep them from spawning too much bacteria over the a couple days. Believe me, I used to do the same "toss the box in the fridge" routine. Then I saw a TV news spot on just how much bacteria can grow on it, even overnight. Gross.
2006-10-17 12:39:33
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answer #1
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answered by Merelda 2
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2-3 days
2006-10-17 09:05:02
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answer #2
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answered by Jeep Driver 5
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I am guessing maybe a couple of days, to be on ther safe side. Good luck
2006-10-17 09:00:05
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answer #3
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answered by Kelly m 2
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they only positioned them in. it quite is not confusing. in case you advise why is a pizza around yet a field is sq. that's by using the fact it quite is greater much low-priced to make a sq. field than a around one and swifter and much less complicated to make a around pizza than a sq. one.
2016-11-23 16:17:58
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answer #4
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answered by Anonymous
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lmao!! is that with or without anchovies???
until the crust is too tough to chew, or the pizza has dried out to the consistency of old shoe leather - whichever comes first!!!
2006-10-17 09:06:05
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answer #5
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answered by pumpkin 6
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About three days.
2006-10-17 10:03:16
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answer #6
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answered by Lydia 7
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I wouldnt eat it after like four days.. Esp if it's something other than cheese or peperoni.
2006-10-17 09:05:14
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answer #7
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answered by sshhmmee2000 6
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I have a general rule of thumb of 72 hours.....then it goes.
2006-10-17 09:02:25
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answer #8
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answered by Anonymous
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maybe 3 days. if questionable, microwave it for a long time.
2006-10-17 09:01:41
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answer #9
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answered by duckface 2
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I would say that if you don't eat it the next day toss it
2006-10-17 09:03:47
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answer #10
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answered by qzone23 2
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