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12 answers

If it's not breakast, it's trash.

To store, fold the cheese sides together and put them on a plate, cover the plate with plastic wrap, that should keep them from spawning too much bacteria over the a couple days. Believe me, I used to do the same "toss the box in the fridge" routine. Then I saw a TV news spot on just how much bacteria can grow on it, even overnight. Gross.

2006-10-17 12:39:33 · answer #1 · answered by Merelda 2 · 0 0

2-3 days

2006-10-17 09:05:02 · answer #2 · answered by Jeep Driver 5 · 0 0

I am guessing maybe a couple of days, to be on ther safe side. Good luck

2006-10-17 09:00:05 · answer #3 · answered by Kelly m 2 · 0 0

they only positioned them in. it quite is not confusing. in case you advise why is a pizza around yet a field is sq. that's by using the fact it quite is greater much low-priced to make a sq. field than a around one and swifter and much less complicated to make a around pizza than a sq. one.

2016-11-23 16:17:58 · answer #4 · answered by Anonymous · 0 0

lmao!! is that with or without anchovies???

until the crust is too tough to chew, or the pizza has dried out to the consistency of old shoe leather - whichever comes first!!!

2006-10-17 09:06:05 · answer #5 · answered by pumpkin 6 · 0 0

About three days.

2006-10-17 10:03:16 · answer #6 · answered by Lydia 7 · 0 0

I wouldnt eat it after like four days.. Esp if it's something other than cheese or peperoni.

2006-10-17 09:05:14 · answer #7 · answered by sshhmmee2000 6 · 0 0

I have a general rule of thumb of 72 hours.....then it goes.

2006-10-17 09:02:25 · answer #8 · answered by Anonymous · 0 0

maybe 3 days. if questionable, microwave it for a long time.

2006-10-17 09:01:41 · answer #9 · answered by duckface 2 · 0 0

I would say that if you don't eat it the next day toss it

2006-10-17 09:03:47 · answer #10 · answered by qzone23 2 · 0 0

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