My daughter has a report due on cauliflower. How would you describe the taste of cauliflower?

Answer 1

Mild in flavor, making it good for various sauces
cruciferous vegetable
high in fiber
low in carbohydrates
high water content (as most veggies are)

Answer 2

I guess I am just going to do this for the 2 points. My answer is awful. Most people over cook cauliflower, and in salads its bland, flavorless, and crunchy, so to me its like eating hard poi. Do you know what poi tastes like? If I were going to eat cauliflower, the best option in my mind is to smother it in my own homemade salad dressing, that is like a creamy Italian, or ranch to hide the rock taste of it. Sorry its hard to be informative about cauliflower. Yuck!

PS Cauliflower tastes NOTHING like broccoli, it just looks like it in a way, broccoli has a distinct flavor which is wonderful with either olive oil, and butter.

Answer 3

Roasted Cauliflower, Tastes like French Fries ... It definitely tastes like French Fries, really good ones at that.

Answer 4

Very mild, if served steamed. It also makes a great substitute for mashed potatoes if you are on a diet. I believe Weight Watchers has the recipe to make "Mashed Potatoes" with cauliflower.

Answer 5

If I was eating cauliflower raw, I would describe it as a taste similar to cabbage with a more crunch.

Answer 6

taste abit like brocolli but more crunchy..trust me .but i prefer cauliflower more, the taste is less intense.

Answer 7

Slightly sweet

Answer 8

cauliflower is very bland, almost tasteless i put seasoning on it and melted cheese....or i cooked it and then use for salad

Answer 9

I vote for a cabbage taste; cooked or raw.

Answer 10

It's got a strong sulfur content compared to other vegetables.