I need a recipe for a Vinagrette for a smoked salmon?

Question

All I know is that it has capers and hard boiled egg in it.....normally served with toasted bread and cream cheese..........Help!

Answer 1

Please don't worry about the recipe. I found a blender mustard vinaigrette on food forum. Here it is:
1/2 cup red wine vinegar
3 cloves garlic
1 cup Dijon Mustard
1/2 teaspoon black pepper (at least--- you can add more---just don't get it in your eyes like I did today!)
1 1/2 -- 2 cups olive oil, or substitute canola if you prefer.
1/2 cup minced parsley or mixed salad herbs

Answer 2

You don't need a vinagrette. Every thing is there for you, It is prepared. You could make a creamcheese spread with a ltlle bit of chives or just onion and perhaps some dill and roll the salmon with the spread.