I want to make some Jell-o Pudding but I don't want to use milk. Is there any lower-calorie substitutes I could use?
Thanks!
2006-10-15 15:47:54 · 14 answers · asked by discmiss1 3 in Food & Drink ➔ Cooking & Recipes
My aunt always used dry milk to reduce calories.....
2006-10-15 16:21:56 · answer #1 · answered by Cassie 5 · 0⤊ 0⤋
Absolutely! Soy milk is very good. You can buy it regular or reduced fat, and either way it's better for you than milk. You can also purchase it slightly sweetened with vanilla...which would make the pudding quite yummy.
There is also rice milk, but that is gritty and would add an unnececessary texture to your pudding.
2006-10-15 15:52:48 · answer #2 · answered by Theresa 2 · 0⤊ 0⤋
I checked a field of jell-o on the spot pudding and it pronounced to no longer use soy milk because of the fact the pudding does no longer set up appropriate... i could attempt it besides and shrink the milk to a million-a million/2 cups rather of the two on their instructions
2016-10-02 08:17:00 · answer #3 · answered by ? 4 · 0⤊ 0⤋
Water
2006-10-15 15:55:39 · answer #4 · answered by ? 2 · 0⤊ 0⤋
Try Soy Milk...
2006-10-15 15:51:30 · answer #5 · answered by sugarpacketchad 5 · 0⤊ 0⤋
soy milk works fine
2006-10-15 15:54:03 · answer #6 · answered by kim a 4 · 0⤊ 0⤋
no i tried before with soy milk doesnt have the same consitancy
2006-10-15 16:06:10 · answer #7 · answered by Jaime T 3 · 0⤊ 0⤋
Jismoglobin. Very high in protien
2006-10-15 15:55:28 · answer #8 · answered by Anonymous · 0⤊ 0⤋
Low fat milk.
2006-10-15 15:56:36 · answer #9 · answered by Anonymous · 0⤊ 0⤋
skim milk!
2006-10-16 06:41:48 · answer #10 · answered by lou 7 · 0⤊ 0⤋