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2006-10-15 10:10:52 · 2 answers · asked by Anonymous in Food & Drink Other - Food & Drink

2 answers

Because they don't wash the potatoes after they slice them and before they cook them. It's supposed to provide more flavor and better crunchiness.

2006-10-15 10:18:02 · answer #1 · answered by ratboy 7 · 0 0

What the hell's in/on them??

2006-10-15 10:27:45 · answer #2 · answered by JennyAnn 4 · 0 0

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