2006-10-15 08:50:35 · 12 answers · asked by Anonymous in Food & Drink ➔ Cooking & Recipes
Different cultures have different food. So you have to be more specific with your question.
2006-10-15 08:54:28 · answer #1 · answered by Anonymous · 0⤊ 0⤋
Well, we would have beef roast with carrots, potatoes, and onions made in the crockpot. Very good! Although it does get old after a while. My husband and I don't have a ritual sunday dinner thing. Sometimes I make pizza or pasta or asian food. The only thing I might do special on a Sunday is make a dessert or cookies or something. We just do whatever!
2006-10-15 16:00:51 · answer #2 · answered by .*AnNa*. 3 · 0⤊ 0⤋
Traditional American anyways, would most likely be roast beef or fried chicken. Sunday dinners used to be the time after church when the whole extended family would spend the day together--men talking about work/cars, kids running nuts, and women cooking and gossipping. A way to connect and support one another, and keep the Lord's day special.
2006-10-15 15:58:30 · answer #3 · answered by Anonymous · 0⤊ 0⤋
Fried Chicken or Roast beef or roast chicken
Mashed potatoes
Green beans or vegetable of choice
Why? bcause they are great meals and easy to fix.
My mom would put the roast beef in the oven before we left for church and when we came home the house smelled delicious. I also remember her doing this with roast chicken. She was a single mom and during the week we ate simple meals but on Sunday she fixed a nice meal. I try to do the same.
2006-10-15 23:13:01 · answer #4 · answered by bramblerock 5 · 0⤊ 0⤋
Any kind of roast meat, Chicken, pork, or beef either roast potatoes or mash, and roast carrots.
Some nice pie like apple, cherry, pumpkin is nice for dessert too.
Why? Because it is so good and Sunday is a special day to spend with family, and a nice dinner is the perfect way to spend time with family.
2006-10-15 15:54:50 · answer #5 · answered by Anonymous · 0⤊ 0⤋
I agree that meals that require a lot of preparation are probably still popular, but I think there is a trend towards having Sunday meals outside of the home for example brunches or buffets.
2006-10-15 16:00:18 · answer #6 · answered by Anonymous · 0⤊ 0⤋
Every Sunday my grandmother made fried chicken, salad, spaghetti and meat balls with a vegetable.
My parents usually BBQ'd
I go out to eat
2006-10-15 16:02:31 · answer #7 · answered by Rox 3 · 0⤊ 0⤋
growing up in the country it was always kill a couple of chicken and we had to have fried chicken mashed potatoes gravy hot biscuits and a couple of canned veggies from the fruit cellar....apple butter and jam for the biscuits and real curned butter...an a large glass of milk with the cream on top.....and for desert some kind of pie made from real fresh cream or a fruit pie from some kind of canned fruit apple or peach ....and some sundays for a treat we had cake...this all happened after attending church............that was about it growing up in the mountains of WVa with my grandpaents ....and my other gran had a resturant so i could have anything........
2006-10-15 16:09:51 · answer #8 · answered by d957jazz retired chef 5 · 3⤊ 0⤋
1. roast with potatos, carrots, and onions
green beans
rolls
ice tea
apple pie with vanilla ice cream
2. fried chicken
mash potato's and gravy
corn on the cobb
green bean casserole
rolls
banana puddiing
2006-10-16 15:21:01 · answer #9 · answered by lou 7 · 0⤊ 0⤋
I'd have to guess either a Beef or Chicken Roast.
2006-10-15 16:06:59 · answer #10 · answered by Swirly 7 · 0⤊ 0⤋
Some sort of take out or pizza because people are sick of cooking meals all week and need a break :)
2006-10-15 16:06:52 · answer #11 · answered by lesliehope24 3 · 0⤊ 0⤋