2006-10-15 08:42:25 · 5 answers · asked by kalexander57 1 in Food & Drink ➔ Cooking & Recipes
Here's one recipe I have for a creamy-type that you can dip any fruit in. Enjoy!!!
http://rds.yahoo.com/_ylt=A0geur5mAjNF_WQBO.hXNyoA;_ylu=X3oDMTE3YjQ1Z2ZkBGNvbG8DZQRsA1dTMQRwb3MDNzUEc2VjA3NyBHZ0aWQDRjY2Nl85Mw--/SIG=12po0rd8u/EXP=1161057254/**http%3a//www.netcooks.com/recipes/Miscellaneous/Creamy.Caramel.Dip.html
2006-10-15 16:56:25 · answer #1 · answered by “Mouse Potato” 6 · 0⤊ 0⤋
2 C Sugar
1 C Water
2 Tlbs Butter
Sugar and water in a small pan over medium high heat
stir till it starts to bubble, keep stirring, DO NOT walk away or answer the phone or door bell unless you want a date with a fireman.
You'll see that as you stir the liquid has thickened and it's darkening. When it get's to the color you like, lite or dark, pull from the fire, add the butter,stir and let cool. Don't go stickin your finger in there to see what it tastes like till it cools.
2006-10-15 09:12:58 · answer #2 · answered by Steve G 7 · 0⤊ 1⤋
Well you take one camel, flip him upside down on your shoulder, stride off into the desert in search of an oasis. Bypass the mirage, because that is an illusion so going there would be silly, and when you get to the oasis walk into the water hole up to your waist.
Bend your knees and you will find that the head and hump of the camel will become submerged,
Voila, camel dip...
2006-10-15 08:53:22 · answer #3 · answered by Anonymous · 0⤊ 2⤋
take sum caramel cube candy n melt it!
2006-10-15 09:01:27 · answer #4 · answered by $noopy 2 · 0⤊ 2⤋
go to allrecipes.com or cooks.com!
2006-10-16 08:23:12 · answer #5 · answered by lou 7 · 0⤊ 2⤋