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2006-10-15 08:38:04 · 18 answers · asked by Anonymous in Food & Drink Cooking & Recipes

18 answers

Thirteen. Bakers, concerned over possible penalties for short weight in a product, provided an extra for good measure

2006-10-16 01:12:14 · answer #1 · answered by Anonymous · 1 0

13

2006-10-15 08:48:52 · answer #2 · answered by CuervoBMed 4 · 1 0

13

2006-10-15 08:44:47 · answer #3 · answered by mullet3k 2 · 1 0

13

2006-10-15 08:44:02 · answer #4 · answered by ~*Kitty*~ 2 · 1 0

13

2006-10-15 08:40:59 · answer #5 · answered by stretch 7 · 3 0

Well from what i know .A bakers dozen is 13; 12 for the sale and one for you on the way home

2006-10-15 08:47:25 · answer #6 · answered by lisoway woman 1 · 1 0

13

Baker's dozen
From Wikipedia, the free encyclopedia

A baker's dozen, also known as long dozen, is 13, one more than a proper dozen. The expression found its genesis in 13th century England.

2006-10-15 09:12:32 · answer #7 · answered by ♥ Susan §@¿@§ ♥ 5 · 1 0

A bakers dozen consists of 13 because a cook/baker always has to taste their food so they make one extra for tasting.

2006-10-15 09:01:02 · answer #8 · answered by reddog19982000 2 · 1 0

a bakers dozen is 13..........back in the old days of 'olde englande' a baker could be punished (probably by death) for giving someone less than they asked for - so they asked for a dozen rolls they would be given an extra one - just in case!!

2006-10-15 08:54:55 · answer #9 · answered by lizziepea 3 · 1 0

It's 13. Back in the day, if you bought a dozen donuts, you would get one free.

2006-10-15 08:45:38 · answer #10 · answered by littleblondemohawk 6 · 1 0

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