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2006-10-12 18:52:02 · 15 answers · asked by Slow Poke 5 in Food & Drink Cooking & Recipes

15 answers

On the stove top with a little oil!

2006-10-12 21:15:26 · answer #1 · answered by Vintage-Inspired 6 · 1 0

I use an air-popper. Almost no calories. I spray the corn as it comes out the spout with weight watchers butter spray. My grandchildren prefer this to any microwave popcorn.

2006-10-13 02:28:45 · answer #2 · answered by Rhonda 3 · 0 0

Hawaiian style popcorn is sprinkled li hing mui powder on top of kettle popcorn topped w/ mochi crunch. Pop the Popcorn in da microwave, then wen done, Mix powder Li Hing Mui and Mochi Crackers and put in sai popcorn bag and shake'um!!! Afta cool down then eat. Really good grub!!!

2006-10-13 02:25:04 · answer #3 · answered by monkey girl 2 · 0 0

Heat vegetable oil (not olive oil) in a large pot with a tight-fitting lid. Pour in 1 cup popcorn. Close lid. If they start to pop, lower the heat and shake pot to ensure all is popped. Remove from heat and serve with salt and melted butter.

2006-10-13 02:39:48 · answer #4 · answered by cgroenewald_2000 4 · 0 0

Depends on our mood. Sometimes we just throw the little bag in the microwave! Other times we use our hot air popper. Then other times we pull out the poppin pan and do it on the stove!

2006-10-13 02:04:47 · answer #5 · answered by Carolyn T 5 · 0 0

In the microwave.

I love microwave kettle corn. yum.

2006-10-13 01:53:27 · answer #6 · answered by Rx 4 · 0 0

In a wok with olive oil, a little butter, and a touch of salt.

2006-10-13 02:11:42 · answer #7 · answered by CrazyRedhead 1 · 0 0

Little oil and butter in a pan then add the popcorn that's my favorite.

2006-10-13 02:01:47 · answer #8 · answered by alwaystipsy_alwaystipsy 2 · 0 0

I open the plastic on the bag, and place "this side up" in the microwave

2006-10-13 01:54:13 · answer #9 · answered by Anonymous · 0 0

I've got a microwave popper, and it's awesome. My hot air popper is broken...

2006-10-13 07:36:55 · answer #10 · answered by Lydia 7 · 0 0

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