Did anyone have the BEST Fettuccine Alfredo recipe ?

Question

or any Fettuccine recipe.
thanx ;)

Answer 1

Olive Garden Fettucine Alfredo

8 ounces Cream cheese -- cut in bits
3/4 cup Parmesan cheese -- grated
1/2 cup Butter or margarine
1/2 cup Milk
8 ounces Fettuccine; cook -- drain | In large saucepan combine cream cheese, Parmesan, butter and
milk, stirring constantly until smooth. Toss pasta lightly with
sauce, coating well. Leftovers freeze well.

Though this recipe is pretty dead on, I prefer to cut the cream cheese down to 4 oz. and add a cup and a half of the parmesan cheese to give it a more hearty, cheesy flavor. Plus, a little cracked pepper in the sauce brings up the flavor more.

Answer 2

Easy Chicken Alfredo

"Leftover chicken breast in a cottage cheese sauce, served on a bed of fettuccine pasta."
Original recipe yield: 4 servings.

INGREDIENTS:
8 ounces dry fettuccini pasta
1 cup milk
2 tablespoons all-purpose flour
1 cup cottage cheese
1/2 teaspoon garlic powder
3 teaspoons minced onion
salt and pepper to taste
1/2 cup grated Parmesan cheese
2 cups diced, cooked chicken breast meat

DIRECTIONS:
Bring a large pot of lightly salted water to a boil. Cook pasta in boiling water for 8 to 10 minutes, or until al dente; drain, and set aside.
In a food processor, place the milk, flour, cottage cheese, garlic powder, onion, salt and pepper, and Parmesan cheese. Blend until smooth.
Transfer the blended mixture to a saucepan over medium heat. Mix in the chicken, and cook until heated through. Serve hot over pasta.

Answer 3

how do you cook the chicken for chicken fettuccine

Answer 4

wow, thats a good one, di you try looking it up on the net? my ex husbands fav. dish

Answer 5

ummmm ???