2006-10-11 06:59:48 · 5 answers · asked by squirrel 1 in Food & Drink ➔ Cooking & Recipes
Super fast and no yeast
1 1/2 cups flour
2 1/4 teaspoons baking powder
3/4 teaspoon salt
3/4 cup milk
3 tablespoons sugar
1 1/2 tablespoons mayonnaise
Combine all ingredients.
Fill greased muffin tins half full.
Bake at 375°F for 18-20 minutes or until lightly browned.
I like to jazz mine up with an herb glaze
1/2 cup melted margarine or butter
2 teaspoons rosemary
2 teaspoons oregano
1 teaspoon lemon-pepper seasoning
1/2 teaspoon garlic salt
Combine all ingredients in order given.
Brush on bread or dinner rolls while they are baking.
2006-10-11 07:05:21 · answer #1 · answered by Ashley 3 · 0⤊ 0⤋
Substitue with baking powder
and I think if you fluff some egg whites
when you fold in, they will pop up
(like popovers) and taste buttery
2006-10-11 07:02:04 · answer #2 · answered by SCHNITZEL 1 · 0⤊ 0⤋
No yeast would make them biscuits.
2006-10-11 07:02:30 · answer #3 · answered by Lynn 3 · 0⤊ 0⤋
you can buy flour that already has yeast in it so you dont have to wait for it to rise
2006-10-11 07:01:57 · answer #4 · answered by Anonymous · 0⤊ 0⤋
without yeast, you can call them Matza
2006-10-11 07:01:23 · answer #5 · answered by DrPepper 6 · 0⤊ 0⤋