rare better then fully cooked?

Question

why is it that when i eat rare steaks i feel generaly better then when i eat fully cooked steaks? i ate some steak the other night and it gave me the itches,it was fully cooked-as opposed to being rare like i usually have it. i get itches and my skin becomes sensetive and irritated and i also get rashy.When i eat it rare i am fine and it digests alot easier as well.

bloody rare and really tender is how i cook it..i sear the outside on high heat,flipping it often sure to not to burn it. Blue rare they call it-better known as Pittsburg steak or Chigaco rare...

all other meats i am fine with when fully cooked,and fully cooked i mean cooked enough where it's safe to eat.

Answer 1

I like my food well done. I think rare food would only make me sick and make me throw up.

Answer 2

You've got to weigh the pros's and con's i.e. you personally, have a pre-disposition to over cooked meat, but I would hasten to add that you should have a doctor check your symptoms! just in case there is a under-lying problem to your allergy of over cooked meat. But on the other hand I'd think that meat well cooked would kill all bacteria present and would prevent other forms of contamination. What do you think?

Answer 3

Maybe you got use to it already,at least you knew the effect once you try the other,and i think your talking about half done kind of cooking instead of rare.

Answer 4

I like my steaks medium rare. A good steak is no good if you over cook it.

Answer 5

Sometimes it's more tender when it's rare. Easier to digest

Answer 6

Only cannibals eat raw meat.

Answer 7

rare tastes better, but well done is probably better for you