Which has less flavour chicken or fish?
2006-10-10 10:53:12 · 28 answers · asked by Tyara 2 in Food & Drink ➔ Other - Food & Drink
chicken its so lacking in flavour that it must be spiced to death ever heard of chicken sushi no didn't think so ever want to eat chicken raw don't think so but fish now there is flavour
2006-10-13 13:16:23 · answer #1 · answered by bobonumpty 6 · 0⤊ 0⤋
I don't eat either. I have been a vegetarian since 1996. I can't remember the taste of chicken at all and I can just about remember fish so I guess it has the stronger (or at least more memorable) flavour.
2006-10-10 11:03:33 · answer #2 · answered by monkeymanelvis 7 · 0⤊ 0⤋
depends on you
depends on the fish (there's an ENORMOUS variety - you've picked an entire branch of the animal kingdom there! from tasteless to divine)
depends even on the breed of chicken, and certainly on how it's been reared - battery, large cage or free range, what it's been fed etc
depends on the preparation, the cooking method, temperature and time, the seasoning, how good the cook is.
i wouldn't say either really has "less" flavour, unless you've really cocked something up, or bought a particularly bland species of fish or a badly looked after, watery breed of chicken. rather, different flavours, and it depends on you to which is better. personally i can't choose between a perfectly roasted (and essentially unseasoned) farm-fresh chicken, and a few slices of perfectly prepared salmon, sushi style or flash grilled.
2006-10-10 17:33:27 · answer #3 · answered by markp 4 · 0⤊ 0⤋
I like chicken better because fish is the most disgusting thing on the face of this earth
2006-10-10 11:01:24 · answer #4 · answered by Sarah* 7 · 0⤊ 0⤋
It all depends on how you cook it. If you you like foods that can be more bland, then go with chicken. Chicken takes on the "taste" of what you season it with more so than fish.
2006-10-10 10:57:19 · answer #5 · answered by BuffyFromGP 4 · 0⤊ 0⤋
I love Chicken.
2006-10-10 13:10:38 · answer #6 · answered by BadAssGirlINWV 5 · 0⤊ 0⤋
Chicken. It had to be more flavoured to taste.
2006-10-10 12:52:27 · answer #7 · answered by shiningstar2808 3 · 0⤊ 0⤋
fish - but I get your point. Both seem to take on the flavours of what you add to them.
2006-10-10 11:03:33 · answer #8 · answered by Lydia 7 · 0⤊ 0⤋
Chicken unless it's from Kentucky
2006-10-10 21:44:23 · answer #9 · answered by Anonymous · 0⤊ 0⤋
chicken-you can taste fish from across the room.
2006-10-10 11:00:29 · answer #10 · answered by granny 3 · 0⤊ 0⤋