E-mail, write, or phone the company that makes it and give them your info and usually they will send you the instructions
2006-10-10 17:27:41
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answer #1
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answered by Anonymous
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If it only bakes dough produced by the Milton Keynes process, I'd sell it, or dump it, and go back to flour, yeast, baking powder and proving dough, and a decent oven.
2006-10-10 16:57:44
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answer #2
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answered by ? 6
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Try downloading one from the manufacturers website.
2006-10-10 16:59:12
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answer #3
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answered by ? 5
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if you look under the manufacturers website, they should either have a copy available to download, or have a number that you can call to request one..
2006-10-10 16:58:17
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answer #4
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answered by Just Me 6
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