What do you like to add to your Ramen?

Question

Do you add any vegetables or meats, etc

Answer 1

frozen veggies -or corn and shrimp-david in his amazing grace

Answer 2

Oh man!!!!!!!!!! Yeah, whip an egg REAL good, then a minute before you take the ramen off to drain, add the egg, then count to five and then swirl the stirring spoon in the middle of the pan. It forms long, wispy eggs just like egg-drop soup! Hey, one billion Chinese can't be wrong. Peace

Answer 3

I just boil the ramen in water, drain, and mix in the powder, that's how we did it in college. And it's stuck with me for years except now I put a little hot sesame oil on it...just a sprinkle to give it zip.

My husband actually makes it as soup, and adds chopped hot dogs (Nathan's) I won't touch that. :)

Answer 4

Shrimp (frozen-precooked) and broccoli florets. Cook everything in the water at the same time and just add the seasoning packet at the end.

Answer 5

Oscar Mayer weiners (if it isn't name brand it tastes like crap) and the mixed bag of veggies that has broccoli, carrots, and cauliflower, plus sometimes some italian spices.

Answer 6

I like to add Parmesan Cheese and sometimes Spam!!

Answer 7

I add carrots, cabbage, chicken or an egg, sometimes even beef brisket, pepper flakes or pepper

Answer 8

My dad and I add red pepper flakes, tofu, broccoli and cabbage for a spicy soup. MMMMM

Answer 9

I like to add mild Cheddar cheese.

Answer 10

Cheese, sausage and cream of chicken soup.
It a great micorwave recipe, quick and easy

Answer 11

On various occasions my toppings are a variety:

-Chopped green onions
-Thin slices of hard boiled egg
-Slices of Char sui (Chinese BBQ pork)
-Slices of Lop Cheung (Chinese sausage)
-Roasted pork
-Black bean/garlic/red chili oil
-Gai lan (Chinese broccoli)
-Pea sprouts