I wouldn't go days.....maybe slice off what you need and let that sit out for a little while. Land O'Lakes makes a spreadable butter that you can keep in the fridge...
2006-10-09 18:34:56
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answer #1
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answered by ฿└ΛÇκ ĦΘŁỀ ŞЏП 3
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If the temperature is comfortable (not hot) and the butter is covered a day wouldn't hurt then place in the fridge just to be safe.
)o( Goddess Bless )o(
2006-10-09 18:31:30
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answer #2
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answered by Deity 2
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yea i think so ... or just put it out about 30 min before you know your going yo use it and it should be spreadable ... but know i think there puting olive oil in butter to make it more spreadable
2006-10-09 18:35:27
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answer #3
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answered by Anonymous
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Absolutely! It is a myth that butter goes bad if you leave it out. But I would recommend you cover it.
2006-10-10 00:58:36
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answer #4
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answered by MrZ 6
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Like the other girl said, my mother always has also for years and no one's gotten sick. So i thinks its alright.
2006-10-09 20:06:10
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answer #5
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answered by Anonymous
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" It would make more sense, to take it out of the refrigerator, about 15 minutes before using. "
http://www.baking911.com/pantry/fats.htm
2006-10-09 18:33:01
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answer #6
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answered by Anonymous
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my mother always has and so do I. No one has gotten ill or died yet. I'm 30.
2006-10-09 18:30:19
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answer #7
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answered by donna5290 2
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would you leave milk at room temp for days and then drink it?
2006-10-09 18:36:56
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answer #8
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answered by rwl_is_taken 5
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