2006-10-08 10:41:06 · 11 answers · asked by Anonymous in Food & Drink ➔ Other - Food & Drink
IN COLOMBIA AND IN PUERTO RICO
2006-10-08 10:50:38 · answer #1 · answered by Dita 5 · 0⤊ 0⤋
Costa Rican coffee is very reliable and darkish the place as Columbian coffee has a richer, smoother flavor on the palette and has much less power, the place Kenyan coffee is refeshing and delicate. As with good wine, diffused factors including in spite of if the beans are grown at altitude or hail from a undeniable climate can impact the style, as can the bean sort itself. extremely some the main very conventional (and maximum costly) coffee is from the Blue Mountains of Jamaica. In Vietnam there is even a coffee this is gone by using some style of rodent (a weasle i think of) and is seen a delicacy.
2016-11-27 01:22:56 · answer #2 · answered by selzer 4 · 0⤊ 0⤋
In South America, Brazil
2006-10-08 10:51:50 · answer #3 · answered by Anonymous · 0⤊ 0⤋
I personally like kona coffee from Hawaii. It's got great flavor but it's not bitter. More mellow.
2006-10-08 10:58:16 · answer #4 · answered by iceprincess_12_04 3 · 0⤊ 0⤋
Tropical climates such as Hawaii, Costa Rica and Jamaica
2006-10-08 11:34:24 · answer #5 · answered by He Coon 2 · 0⤊ 0⤋
Sumatra
2006-10-08 13:06:53 · answer #6 · answered by Anonymous · 0⤊ 0⤋
Hawaii's Kona coffee is real good too and expensive.
2006-10-08 10:48:52 · answer #7 · answered by Max B 3 · 0⤊ 0⤋
i like the Italian coffee
2006-10-08 10:45:28 · answer #8 · answered by louy 1 · 0⤊ 0⤋
the same place as the best weed COLUMIBA
2006-10-08 10:47:07 · answer #9 · answered by Ricky Lee 6 · 0⤊ 0⤋
i'm guessing mexico
2006-10-08 10:47:15 · answer #10 · answered by Anonymous · 0⤊ 0⤋