do u know how to make chicken paramgano?

Answer 1

I found this recipe on the internet and it was rated 5 stars by 3 people.
Quick & Easy Chicken Parmagiana
4 boneless chicken breasts
1/2 cup Italian seasoned breadcrumbs
1/2 cup parmesan cheese, grated
1 large egg, lightly beaten
2 tablespoons butter
1 (14 ounce) jar spaghetti sauce
1 cup mozzarella cheese, shredded
Place chicken between two sheets of heavy-duty plastic wrap and flatten using a meat mallet or rolling pin.
Combine bread crumbs and cheese.
Dip chicken in beaten egg; dredge in breadcrumb mixture.
Melt butter in a large skillet; add chicken and brown on each side over medium-high heat.
Arrange chicken in a lightly greased 13x9 baking dish.
Pour spaghetti sauce over chicken and sprinkle with mozzarella cheese.
Cover and bake at 375º for 30 minutes or until thoroughly heated and chicken is no longer pink.

Answer 2

If you have a butcher that will pound out some breast for you, your in good shape, if not the best this is to take some Saran wrap and pound them your self. Season the chicken with some salt and pepper and your choice of other seasonings, have 3 dishes set up, 1 for beaten eggs, flour, italian bread crumbs and parmesan cheese about a 1ucp and a half combined. First the cutlet goes into the flour then the egg, then the Italian bread crumbs. Next you fry the pieces in a frying pan with olive oil for like 2 minutes a side. Take the pieces out and drain on a paper towel. Place the browned pieces in a shallow baking dish, top with a tomato, and or Marina sauce of your choice, and fresh mozerella, bake for about 15-20 minutes. Boil some pasta, and voila you have chicken parmesan. I hope it turns out well for you. Also if you want other recipes check out foodtv.com

Answer 3

epicurious.com They have every recipe.

Answer 4

NO