Generally, when it comes a freeze, Granny sends me ouchonder to collect the vegetables an' bring 'em in 'fore they's spoilt! I found me some cans in the pantry an' it like to took us a year 'fore we figgered out I didn't hafta blow' em up with powder shot to git 'em open! The house come with a openin' tool!
2006-10-07 04:55:34
·
answer #1
·
answered by B0FF0 2
·
1⤊
0⤋
Always fresh! That's what my mom always got growing up, so that's what I buy now. I would go to friends' houses for dinner as a kid, and their moms would serve CANNED corn...I was like, WTHeck is this! Gross! Frozen veggies are pretty good too though, and last a long time. Canned asparagus and mushrooms are a guilty pleasure of mine (but fresh is best).
2006-10-07 12:51:40
·
answer #2
·
answered by NA 6
·
0⤊
0⤋
Are you kidding, sparkling does not even belong interior a similar class by way of fact the different 2. sparkling by using all means and meaning genuine out of the backyard that exact same day you're eating them. Then there are the different 2, some issues i will eat canned and a few frozen.
2016-11-26 22:23:30
·
answer #3
·
answered by ? 4
·
0⤊
0⤋
I buy fresh when I can but frozen is a good second choice. Canned veggies just don't taste right plus they have a lot of salt in them.
2006-10-07 09:29:36
·
answer #4
·
answered by Garfield 6
·
2⤊
0⤋
I buy a lot of frozen vegetables (especially peas, beans, broccoli and mixes) because they are easy to use and taste almost as good as fresh. Canned vegetables are gross, except for creamed corn. Fresh veggies I always buy though are carrots (especially mini ones), onions, mushrooms, garlic, squash, zucchinni, peppers, lettuce, tomatoes, cucumbers and sometimes broccoli and cauliflower if they are on sale.
2006-10-07 07:31:33
·
answer #5
·
answered by Dellajoy 6
·
0⤊
0⤋
Depends. Fresh mostly, but for a good stir-fry, I like some of the frozen combinations. Frozen broccoli's good for steaming. I rarely buy canned, except for green beans for green bean casserole, and sweet potatoes to go with ham. Just because it's quicker than baking real ones.
2006-10-07 04:42:05
·
answer #6
·
answered by ? 6
·
1⤊
0⤋
I always prefer fresh but can't always afford it, frozen is often as much as fresh but just as good yet can't seem to afford it always either.So, I buy what I can afford. Canned, if you think about it the vegetable is canned at its peak, but they are often over cooked in the canning process. But you have to buy the type you can afford. Thank goodness that all are affordable at different times and on sale often.
2006-10-06 18:50:44
·
answer #7
·
answered by carmen d 6
·
0⤊
0⤋
I prefer fresh vegetables but I usually buy frozen because I can keep them longer.
2006-10-07 04:04:10
·
answer #8
·
answered by Ragdoll 4
·
1⤊
0⤋
fresh tastes best, it's easiest to store the cans. I usually buy canned because it's cheaper, but about 20% of the time, we get frozen.
2006-10-06 18:55:26
·
answer #9
·
answered by elthe3rd 4
·
0⤊
0⤋
Fresh most of the time. But with like corn and peas, frozen.
2006-10-06 18:09:06
·
answer #10
·
answered by remanneercson 2
·
0⤊
0⤋