I want to make some flapjacks but i have run out of demerera/brown sugar- will it be ok if I just use caster sugar or granulated sugar?? answers will be much appreciated as I am hungry for flapjack!!
2006-10-06 04:09:25 · 9 answers · asked by Raindrops 2 in Food & Drink ➔ Cooking & Recipes
Caster sugar might be a bit sweet for flapjacks. as it is a lot finer than demerera sugar, you may have to reduce the amount you use. I have never tried it, but i would have thought you would have to put less in though. If you use normal granulated sugar, i shouldn't think it would make much difference though!
good luck, and can i have a bite once you have baked them - i really want some flapjack now!!! yummy!
2006-10-06 04:14:24 · answer #1 · answered by Nicki L 1 · 0⤊ 0⤋
Yes, but they will taste a little blander than usual. Don't reduce the quantity for caster sugar: it is sweeter as granules because the smaller size lets them dissolve on your tongue more quickly, but once you have cooked it into something the effect is lost.
2006-10-06 04:23:18 · answer #2 · answered by cdrotherham 4 · 0⤊ 0⤋
if you use Castor sugar you will end up with chewy oat toffee that's how mine turned out, so i think a trip to the shop for brown sugar is need to get yummy flapjacks ............
2006-10-06 10:22:06 · answer #3 · answered by Kwong po chef 2 · 0⤊ 0⤋
caster sugar is fine to substitute with
2006-10-06 04:11:26 · answer #4 · answered by Timmo 1 · 0⤊ 0⤋
caster sugar is fine
2006-10-06 04:13:00 · answer #5 · answered by Anonymous · 0⤊ 0⤋
use oats, butter and sugar - granulated sugar should be fine
2006-10-06 06:26:22 · answer #6 · answered by Conservative 5 · 0⤊ 0⤋
granulated desolves better.it is all in your own taste.
2006-10-06 04:17:54 · answer #7 · answered by Anonymous · 0⤊ 0⤋
yes it is completely fine
2015-02-28 01:08:42 · answer #8 · answered by sue 1 · 0⤊ 0⤋
you can use granulated sugar.
i
2006-10-06 04:16:47 · answer #9 · answered by Mrs Chicagosgirl!! 5 · 0⤊ 0⤋