i have asti gionelli, or cooks extra dry champagne from california.. ?? thanks.. any other suggestions on champagnes for mimosa's would be great.. something cheap. thanks
2006-10-05 20:02:24 · 5 answers · asked by Anonymous in Food & Drink ➔ Beer, Wine & Spirits
I agree, use the Cooks. You might look for Freixnet, a cheap sparking wine. it's available in SPLITS, which is good - it's about a glass worth of champagne, which is perfect for two mimosas.
Cheers!
rob
2006-10-09 16:53:46 · answer #1 · answered by Rob 3 · 0⤊ 0⤋
well a cheap mimosa is with a sprakling wine, and as we all know the only REAL champage is from france, the champagne region, so at home fresh squeeze the oj then use korbel. not a french champagne but not a sparkling wine either. and korbel is only 1 or 2 dollars more than asti spumatni crap anti
2006-10-05 20:38:00 · answer #2 · answered by david h 2 · 0⤊ 0⤋
I would use the Cook's or mimosas because the OJ is kind of sweet and the dryness of the Cook's will make a nice balance. Try cranberry juice if you are using a sweeter sparkling wine.
2006-10-07 06:25:53 · answer #3 · answered by Janiepoo 5 · 0⤊ 0⤋
Asti Gionelli Champagne
2017-01-17 15:11:52 · answer #4 · answered by ? 4 · 0⤊ 0⤋
i almost always recommend spanish wines because they are cheap and under appreciated. spain produces a sparkling wine they call cava -- because champagne is supposed to only be from france. try it!
2006-10-05 20:23:44 · answer #5 · answered by Anonymous · 0⤊ 0⤋