Im making fried rice and just noticed im out of chicken stock, could i use the little chicken packets out of 2 min noodles instead is it the same?? HELP!!
2006-10-05 13:14:07 · 7 answers · asked by Anonymous in Food & Drink ➔ Cooking & Recipes
They'll be salty but will do in a pinch. Rehydrate them with 1-2 cups water like bouillon (sp??). Do you have veggie stock on hand? You might try that.
2006-10-05 13:19:22 · answer #1 · answered by Smoochy 3 · 0⤊ 0⤋
Those little chicken packets will add a nasty flavor to the rice.
Simply use water and add herbs and spices (whatever you have), the two are interchangeable (stock and water). The stock gives a richer flavor, so that's why you add the herbs when just using water..
2006-10-05 20:18:21 · answer #2 · answered by Anonymous · 0⤊ 0⤋
no it is not the same
Those little chicken packets wil add a nasty flavor to the rice.
2006-10-05 20:25:26 · answer #3 · answered by angel 1 · 1⤊ 0⤋
you don't need stock to make fried rice.
2006-10-05 20:27:08 · answer #4 · answered by webby 5 · 0⤊ 0⤋
yes i do the same thing, i mix it first with water and then add it does make it more salty, but you can water it down a little...........
2006-10-05 20:33:14 · answer #5 · answered by churchonthewayseniors 6 · 0⤊ 1⤋
NOT THE SAME BUT ITLL DO! LOL HEAVY M
2006-10-05 20:16:40 · answer #6 · answered by heavy m 2 · 0⤊ 0⤋
try just using some soy sauce......
2006-10-05 20:55:25 · answer #7 · answered by d957jazz retired chef 5 · 0⤊ 0⤋