I've only ever used haddock and plaice. Oily fish sounds so much better (healthier( [omega stuff] )life) that I thought I'd ask. What would it taste like. Would it still /be/ --- kedger/ee/ ?
2006-10-05 08:35:30 · 7 answers · asked by tyrian&eustas(the puffin) 2 in Food & Drink ➔ Cooking & Recipes
Hi!
Yes, definitely!!
I've used oily fish for kedgeree for a long time and it's GREAT!
Personally, I think it tastes much better than haddock and plaice. It's incredibly tasty and absolutely gorgeous!
If I had to name a favourite, it would be mackerel.
I'm gonna have to make some for tea tomorrow now - you've really got my taste buds going!
Thanks for that!! One less thing to have to think of!!
2006-10-05 08:44:40 · answer #1 · answered by Moofie's Mom 6 · 1⤊ 0⤋
Yes, go ahead and enjoy the results! I make a great kedgeree with salmon and it is enhanced by the addition of pieces of sun dried tomato. Another ingredient which I love to pop in is cardomon seeds. Be innovative! That's how kedgeree started, wasn't it?
2006-10-05 11:15:23 · answer #2 · answered by Doethineb 7 · 0⤊ 0⤋
kedgeree consists of fish, butter and rice?
oily fish is healthier, ie salmon, mackerel, herrings, sardines, trout and tuna
2006-10-05 09:18:10 · answer #3 · answered by Conservative 5 · 0⤊ 0⤋
Of course you can, you can make anything with anything, as long as you like it.
Try Arbroath Smokies - if you can get them, more fresh on them than kippers or mackerel.
If you want to be really health use brown rice.
2006-10-05 08:52:25 · answer #4 · answered by Anonymous · 0⤊ 0⤋
would spoil the taste - stick to white fish
2006-10-05 08:40:23 · answer #5 · answered by Anonymous · 0⤊ 0⤋
Can and should, inmyho. I like mackerel, mself. Very good and stronger flavored.
2006-10-05 08:47:24 · answer #6 · answered by bkgurrl1 2 · 0⤊ 0⤋
OILY FISH DON'T WORK SENDS YUCK I HAVE TRIED IT...
2006-10-05 10:12:20 · answer #7 · answered by Kwong po chef 2 · 0⤊ 0⤋