2006-10-05 06:46:46 · 9 answers · asked by Jennifer W 1 in Food & Drink ➔ Cooking & Recipes
you but the potato wont taster the same instead of it being creamy it will end up grainy.
2006-10-05 06:50:22 · answer #1 · answered by entelectual h 3 · 0⤊ 0⤋
Yes, my mom makes me potato soup and I freeze it and eat it a couple weeks to a month or so later. I defrost mine in the fridge for 24 hours before I reheat it.
2006-10-05 14:06:34 · answer #2 · answered by Momof2 6 · 0⤊ 0⤋
Yes but only for like 3-4 months topsâ¥
2006-10-05 13:48:07 · answer #3 · answered by ♥USMCwife♥ 5 · 1⤊ 0⤋
Sure can. When unthawing, put on low heat. This will prevent the potatoes from getting "icky".
2006-10-05 13:48:50 · answer #4 · answered by naughty_mattress_monkey 4 · 0⤊ 0⤋
Yes you can, but do not keep it frozen more than a couple of months before using it as it will go bad.
2006-10-05 13:55:04 · answer #5 · answered by ijcoffin 6 · 1⤊ 0⤋
mixed the ingredients together. freeze them. when you get ready for soup , thaw and then add the milk ,thickener, and seasonings.
2006-10-05 21:49:26 · answer #6 · answered by leslee m 1 · 0⤊ 0⤋
You should be able to you can freeze everything else
2006-10-05 13:49:34 · answer #7 · answered by Anonymous · 0⤊ 0⤋
Yes you can!
2006-10-05 13:48:30 · answer #8 · answered by Molly323 5 · 1⤊ 0⤋
Yes you can.
2006-10-05 13:47:48 · answer #9 · answered by MAMACITA 3 · 1⤊ 0⤋