not necessarily filipino recipe but something that will be appreciated by filipinos
2006-10-03 23:36:50 · 6 answers · asked by ampoy 1 in Food & Drink ➔ Cooking & Recipes
A pork roast would be wonderful. You'll want to buy a fresh pork picnic roast, bone in.
Seasoning rub: 4 garlic cloves mashed in mortar with pestle, 2T salt, 10 peppercorns, 1t oregano, 1t olive oil, 1t lemon juice or vinegar.
I make deep stabs into the roast and introduce the rub every 3 inches or so, all over the roast and rub the rest on the meat.
Place in 350F oven with skin side up, after 1 hour lower to 325F and cook according to weight.
Yellow rice as a side dish, with fried plantains. Yum!
2006-10-04 01:24:52 · answer #1 · answered by Orquidea 2 · 1⤊ 0⤋
I love lumpia (eggrolls), but it takes a lot of time to make especially if you want it to taste really good. Luckily for you, you can buy it made in asian markets. It should be in the freezer section and all you have to do is fry it. Try some pancit because that's very traditional. I also like every kind of filipino dessert. It's a must to have so don't forget dessert. Here are some ideas: http://maindish.allrecipes.com/az/Pncit.asp http://recipestoday.com/recipes/pasta/pancit.htm
2006-10-04 06:45:24 · answer #2 · answered by Chrispy 2 · 1⤊ 0⤋
Sinigang. Kare-kare. Fried Chicken. Higado (igado). Spaghetti.
2006-10-04 06:46:47 · answer #3 · answered by humble_samurai 2 · 0⤊ 0⤋
rice and chicken
cook a
bag of rice
can of chicken broth or soup
and chicken wing boiled
put the rice on a large serving plate
then place the chicken on top and pour chicken soup on top of everything
2006-10-04 06:46:05 · answer #4 · answered by besos 4 · 0⤊ 0⤋
Filipino food. that palabok,pancit and adobo.
2006-10-04 09:41:33 · answer #5 · answered by Wilfred 1 · 0⤊ 0⤋
kaldereta is good. or menudo. or adobo. they all taste good...
2006-10-04 06:39:04 · answer #6 · answered by needhelpasap 2 · 0⤊ 0⤋