Collard greens, brussel sprouts, gentian, rutabaga, wintercress, mustard greens, thistles, dandelion, artichoke, and beet leaf.....
Arugula and Horseradish are bitter but also very spicy.
these are the more commonly known/obtained bitter foods!
Hope this helps...what're you working on?
2006-10-03 11:02:10
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answer #1
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answered by Anonymous
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Coffee
Strong Tea
Grapefruit
Brussel Sprouts
2006-10-03 11:38:38
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answer #2
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answered by fortunamajor 4
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Bitter Taste:
bitter melon and gourd
Japanese eggplant
turmeric
fenugreek seeds
leafy greens
barley
basil
nettle
jicama
lettuce
aloe vera
2006-10-03 18:53:45
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answer #3
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answered by Anonymous
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Grape fruit peel tastes pretty bitter to me...
2006-10-03 11:00:15
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answer #4
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answered by Cookie 4
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green peppers, radishes, raw onions
2006-10-03 11:00:48
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answer #5
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answered by cuteazndude84 3
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brussuel sprouts
2006-10-03 10:54:41
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answer #6
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answered by sherree33853 2
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coffee, chocolate, black tea
2006-10-03 10:56:09
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answer #7
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answered by love2bake&eat 3
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sourcraut,
2006-10-03 13:03:42
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answer #8
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answered by walterknowsall 5
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