I'm in need of a bit of inspiration - so I may pinch your idea.
2006-10-03 04:54:26 · 41 answers · asked by Hello Dave 6 in Food & Drink ➔ Other - Food & Drink
Chicken, smothered with Pepper Jack Cheese, and salsa on top with Broccoli, and rice.
2006-10-03 04:58:00 · answer #1 · answered by Anonymous · 0⤊ 0⤋
Sorry, went the easy route and picked up chinese take-away tonight...
Though, if I were looking for home cooking -
Pan fry some pork chops (or boneless chix breasts) with sweet onion or shallots.
Into a bowl pour one can of condensed cream of chicken soup, mix in 1/2 can water and 1 TBSP brown sugar (yes, just do it, don't question it, lol). When soup/gravy is well combined, pour it over the chops and turn the heat down to a low simmer. Cook just until the gravy is warmed through and the meat is still tender and moist. Serve with mashed potatoes and/or steamed veggies.
Cheers!
2006-10-03 06:34:36 · answer #2 · answered by dworld_1999 5 · 0⤊ 0⤋
Ground beef filled Squash
I take the base of a yellow squash and dig up the inside and stir fry that with ground beef and then I fill the digged up squash base with the cooked beef and squash and top it with shredded parmesan cheese. Then I put it in the oven for about 15 min at 400F.
2006-10-03 04:59:15 · answer #3 · answered by ? 3 · 0⤊ 0⤋
Im making tequilla shrimp...Its jumbo prawns wrapped in bacon, then sauteed in teqilla, tabasco suace , and orange juice. It is soooo good. I picked up the recipe from a resturant in Cabo san lucas. It was soooo good , I had to get the recipe from the chef. Then serve rice and steamed veggies on the side.
2006-10-03 04:58:11 · answer #4 · answered by saphire 1 · 0⤊ 0⤋
Not having it tonight, but my favourite quick dinner is baked tattie, cheese, coleslaw and salad.
Chuck the baked potato in microwave for 9 mins, cover in olive oil and then chuck in the oven for 15 mins. This gives the tatties a crisp texture ... yumm!!
2006-10-03 04:57:40 · answer #5 · answered by lovelylexie 4 · 0⤊ 0⤋
Chicken
2006-10-03 04:54:59 · answer #6 · answered by Molly323 5 · 0⤊ 0⤋
Tonight I'm having jambalaya with cheese in it, and black-eyed peas. Tomorrow? Fried chicken patties with white gravy, and the leftover black-eyed peas. I plan a week at a time :)
2006-10-03 05:01:21 · answer #7 · answered by Anonymous · 0⤊ 0⤋
I am not sure. I DO know what I am getting for dessert. Maybe
a portobello, mushoom, roasted red peeper, provolone sandwich on foccocia bread with balsamic vinegar and olive oil and basil.
2006-10-03 04:58:04 · answer #8 · answered by Anonymous · 0⤊ 0⤋
I never would've thought to put ribs with mac n cheese, huh!? Actually sounds good! Spaghetti and meatballs with a salad and garlic bread.
2006-10-03 04:56:59 · answer #9 · answered by Anonymous · 0⤊ 0⤋
Sweet Chilli Prawns with rice. Yummy! Wish it was dinner time already!
2006-10-03 05:00:43 · answer #10 · answered by Charlene 6 · 0⤊ 0⤋