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Plastic food-grade (white) with solid sides and bottom to hold the juice as the grapes ferment - North California Sacto area.

2006-10-02 15:15:48 · 1 answers · asked by Sociallyinquisitive 3 in Food & Drink Beer, Wine & Spirits

1 answers

Cone bottom containers are generally preferred for fermentors.
Here's a nifty selection:
http://www.usplastic.com/catalog/product.asp?catalog%5Fname=USPlastic&category%5Fname=20726&product%5Fid=3946

You could also give these guys a call:
http://www.snydernet.com/

2006-10-02 16:05:05 · answer #1 · answered by Trid 6 · 0 0

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