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Evaporation occurs when a liquid is heated to a point when it gets really hacked off and decides to leave. In this case, the producers tried to evaoprate the milk in the can, but forgot to take the lid off first. The milk inside got pretty p*ssed, but couldn't get out, so it just has to sit there, sulking, which is why it has it's weird texture too.

2006-10-02 11:10:45 · answer #1 · answered by ScoobySnacks 2 · 1 1

Please you are so funny it doesn't evaporate lol :-) you made me laugh my head hurts

this explains it
This canned, unsweetened milk is fresh, homogenized milk from which 60 percent of the water has been removed. Vitamin D is added for extra nutritional value. It comes in whole, lowfat and skim forms; the whole-milk version must contain at least 7.9 percent milk fat, the lowfat has about half that and the skim version 1⁄2 percent or less. As it comes from the can, evaporated milk is used to enrich custards or add a creamy texture to many dishes. When mixed with an equal amount of water, it can be substituted for fresh milk in recipes. Evaporated milk is less expensive than fresh milk and is therefore popular for many cooked dishes. It has a slightly caramelized, "canned" flavor that is not appreciated by all who taste it. Canned milk can be stored at room temperature until opened, after which it must be tightly covered and refrigerated for no more than a week. When slightly frozen, evaporated milk can be whipped and used as an inexpensive substitute for whipped cream.

2006-10-02 11:08:37 · answer #2 · answered by Anonymous · 0 1

Man, I am fasting in this month of Ramadaan.....and you made me laugh me head off....

man earn £50 by putting this question and some of the answers you got in Readers Digest.... That will go as the best laughter for medicine or something like that

Thank you for making me laugh.

2006-10-02 11:21:30 · answer #3 · answered by ekcentrik 2 · 0 0

you opened the wrong end it only evaporates from the bottom

2006-10-02 11:13:42 · answer #4 · answered by JOHN jen 4 · 0 0

Ask ernie the fastest milk man in the west

2006-10-02 11:12:19 · answer #5 · answered by Anonymous · 0 1

YOU ARE DEFINITELY NOT LIVING IN AFRICA. YOU NEED HEAT TO MAKE THAT CAN OF EVAPORATED MILK TO DISAPPEAR. I SUGGEST YOU BRING IT TO ME. I LIVE IN LAGOS, NIGERIA.

2006-10-02 11:32:08 · answer #6 · answered by luchis 1 · 0 0

You must have bought that where I got the vanishing cream

2006-10-02 11:16:55 · answer #7 · answered by Bill L 5 · 0 0

this question is like asking why the expression "smash a leg" are advised to thespians who're gonna carry out (and human beings) and people who make up the coach is the "solid"...?!?

2016-12-26 07:47:46 · answer #8 · answered by ? 3 · 0 0

Brilliant, that really made me laugh.......just what i needed as its nearly my birthday in 45 mins....lol

2006-10-02 11:13:55 · answer #9 · answered by english_rose10 3 · 0 0

It condenced

2006-10-02 11:10:51 · answer #10 · answered by Jack Keller 1 · 0 1

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