2006-10-02 10:07:53 · 23 answers · asked by Marty 3 in Food & Drink ➔ Cooking & Recipes
Paella - it means "frying pan" in Valencian (Spain).
It is a rice & meat dish that is cooked in and eaten from the paella pan
There are a lot of different variations, but one that is well-known is "paella de marisco," paella with shellfish, which includes the shells of the shellfish ingredients (not to be eaten, of course).
2006-10-02 10:09:26 · answer #1 · answered by Bad Kitty! 7 · 1⤊ 0⤋
Paella
2006-10-02 10:16:31 · answer #2 · answered by aliciarox 5 · 0⤊ 0⤋
It is a popular dish in spanish cultures like Columbia, Dominican republic, Portugese and it is spelled Paella.
2006-10-02 10:10:11 · answer #3 · answered by GrnApl 6 · 1⤊ 0⤋
Paella. Traditional version is made with rice, rabbit and snails. The word is associated with a whole celebration, not just the dish itself.
2006-10-02 10:57:11 · answer #4 · answered by Anonymous · 0⤊ 0⤋
Paella -
[pi-AY-yuh, pi-AYL-yuh] A Spanish dish of saffron-flavored rice combined with a variety of meats and shellfish (such as shrimp, lobster, clams, chicken, pork, ham and chorizo), garlic, onions, peas, artichoke hearts and tomatoes. It`s named after the special two-handled pan - also called paella - in which it`s prepared and served. The pan is wide, shallow and 13 to 14 inches in diameter.
2006-10-02 10:10:36 · answer #5 · answered by sonia_am_78 2 · 1⤊ 0⤋
Paella.
2006-10-02 10:13:29 · answer #6 · answered by Tigen S 1 · 0⤊ 0⤋
Paella (it's spanish). Look at the link to confirm that we are talking about the same thing.
2006-10-02 10:10:53 · answer #7 · answered by Typhoon_ 3 · 1⤊ 0⤋
Paella?
2006-10-02 10:10:11 · answer #8 · answered by Anonymous · 1⤊ 0⤋
Paella...if you mean the Spanish seafood/rice dish.
2006-10-02 10:09:28 · answer #9 · answered by Lee 7 · 1⤊ 0⤋
Paella
the double L's in spanish make a Y sound
2006-10-02 10:18:21 · answer #10 · answered by tini 2 · 0⤊ 0⤋