2006-10-02 02:34:14 · 9 answers · asked by jmpoct03 1 in Food & Drink ➔ Cooking & Recipes
No
2006-10-02 02:37:26 · answer #1 · answered by Swirly 7 · 0⤊ 0⤋
Absolutely! Here is a wonderful recipe for you to try. Cheers,
Smoked Turkey Bean Soup
Imperial
Ingredient
Metric
1 tbsp
Vegetable oil
15 ml
1
Medium onion, chopped
1
2
Cloves garlic, minced
2
1 can
CAMPBELL'S condensed Cream of Potato or Cream of Chicken Soup
1 can
1 can (about
16 oz)
White cannellini or white kidney beans, drained
450 ml
1cup chopped sauteed eggplant
1/2 cup zuccini
1 soup can
Water 1 soup can
1/4 lb
Smoked turkey breast, cut into 1/2-inch (1 cm) pieces (about 1 cup/250 ml)
115 g
1 tsp
Paprika
5 ml
1 tbsp
Chopped fresh parsley
15 ml
Instructions
1. In 2-quart (2 L) saucepan over medium heat, in hot oil, cook onion and garlic until tender, stirring occasionally.
2. Stir in soup, beans, eggplant, water, zuccini, turkey and paprika. Heat to boiling. Reduce heat to low. Cook 5 minutes. Stir in parsley. Garnish with fresh parsley sprig, if desired.
TIP: You can substitute leftover roast turkey or baked ham for the smoked turkey.
2006-10-02 09:43:58 · answer #2 · answered by Zsoka 4 · 1⤊ 0⤋
I don't think that would sound good. You can try, but good luck. Eggplant makes a really good lasagne. First you slice it, then dip it in egg and breadcrumbs, then you fry it. Before this, you might want to start your sauce. I cheat, so I recommend Ragu Old worldstyle. You can add cottage cheese to you sauce right before it's almost ready (optional). Get your pan ready and spead a little sauce on the bottom so it won't stick, sprinkle mozzarella cheese, add eggplant, more sauce, the sprinkle more cheese. Make atleast three layers. Make sure you top off with cheese. Good luck and bon apetitte.
2006-10-02 10:09:53 · answer #3 · answered by cookie 6 · 0⤊ 0⤋
Yes. It should be cut up into smaller chunks. Just about any veggie can be used in soups.
2006-10-02 15:52:51 · answer #4 · answered by COACH 5 · 0⤊ 0⤋
yes
2006-10-02 09:41:32 · answer #5 · answered by greg577452004 2 · 0⤊ 0⤋
Only if you want something that taste disgusting.
2006-10-02 09:39:27 · answer #6 · answered by David G 3 · 0⤊ 0⤋
No it would turn all brown, mushy and bitter!
2006-10-02 12:52:58 · answer #7 · answered by mardaw 3 · 0⤊ 0⤋
ooh yuk.. Idon't think so but you could give it a try
2006-10-02 09:39:50 · answer #8 · answered by cino_bean 4 · 0⤊ 0⤋
Not really
2006-10-02 09:41:50 · answer #9 · answered by Sharm 2 · 0⤊ 0⤋