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state 3 situations where food needs to be packaged when transported and why?

2006-10-01 16:20:46 · 1 answers · asked by rocky_jakarta 1 in Food & Drink ➔ Other - Food & Drink

1 answers

Frozen, refrigerated, or hot. They all have to be kept within the correct temperatures.

2006-10-01 16:35:13 · answer #1 · answered by chefgrille 7 · 1⤊ 0⤋

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