practically everything we eat comes from corn syrup these days. its in almost everything, just read the labels of the things you're gonna eat in the next few days. its EVERYWHERE.
i try to eat a lot of vegetables and when i eat meat, i try to avoid fast food places if i can. also, i drink a lot of water, and make my own juices and lemonades and stuff. i'm not saying you should too, but i like to cook and make my own stuff, and i feel a lot better when i do.
2006-10-01 07:43:40
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answer #1
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answered by hellion210 6
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strawberry milkshake: milkfat and nonfat milk, sugar, sweet whey, high-fructose corn syrup, guar gum, monoglycerides and diglycerides, cellulose gum, sodium phosphate, carrageenan, citric acid, E129 and artificial strawberry flavour.
And what does that "artificial strawberry flavour" contain?
Just these few yummy chemicals: amyl acetate, amyl butyrate, amyl valerate, anethol, anisyl formate, benzyl acetate, benzyl isobutyrate, butyric acid, cinnamyl isobutyrate, cinnamyl valerate, cognac essential oil, diacetyl, dipropyl ketone, ethyl butyrate, ethyl cinnamate, ethyl heptanoate, ethyl heptylate, ethyl lactate, ethyl methylphenylglycidate, ethyl nitrate, ethyl propionate, ethyl valerate, heliotropin, hydroxyphrenyl- 2-butanone (10% solution in alcohol), ionone, isobutyl anthranilate, isobutyl butyrate, lemon essential oil, maltol, 4-methylacetophenone, methyl anthranilate, methyl benzoate, methyl cinnamate, methyl heptine carbonate, methyl naphthyl ketone, methyl salicylate, mint essential oil, neroli essential oil, nerolin, neryl isobutyrate, orris butter, phenethyl alcohol, rose, rum ether, undecalactone, vanillin and solvent.
Yum?
2006-10-01 07:39:16
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answer #10
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answered by newsgirlinos2 5
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