Reheat leftover roast beef so it will taste just as good and so it wont get overcooked?
2006-09-30 09:52:55 · 7 answers · asked by Anonymous in Food & Drink ➔ Cooking & Recipes
Make a nice rich gravy, put the beef into a casserole dish, pour the gravy over and slowly re heat it in the oven. Comes out lovely and tender! Good luck! :)
2006-09-30 09:58:40 · answer #1 · answered by pandora_293 3 · 1⤊ 0⤋
Slice it real thin, and heat up a bit of beef broth in a skillit, then just put the slices in for a few secs to heat, and then on a bun that you have grilled with garlic...yum
2006-09-30 16:56:19 · answer #2 · answered by wellaem 6 · 0⤊ 0⤋
Put the oven on 200 and keep it in there for like 10-15 mins and it should be good after that.
2006-09-30 16:56:10 · answer #3 · answered by Starlesha23 4 · 0⤊ 0⤋
Cover it in gravy or other chosen sauce, to retain moisture before reheating.
2006-09-30 17:01:59 · answer #4 · answered by pol 3 · 0⤊ 0⤋
Put into a pan will a little broth or water and a bouillon cube - put lid on it and simmer till hot
2006-09-30 16:55:09 · answer #5 · answered by freemansfox 4 · 0⤊ 0⤋
put it on the crock pot .. medium heat... and let it sit for 20-30 min.s
2006-09-30 16:55:33 · answer #6 · answered by Anonymous · 0⤊ 1⤋
one word : microwave
2006-09-30 16:55:33 · answer #7 · answered by I hate pink 3 · 0⤊ 0⤋