coriander
basil
thyme
parsley
chives
mint
2006-09-29 11:56:30
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answer #1
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answered by Anonymous
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Anise Basil Borage Carraway Chervil Coriander Fennel Marjoram
Mints Oregano Rosemary Sage Sesame Tarragon Thyme
2006-09-29 13:17:28
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answer #2
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answered by catherinemeganwhite 5
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Herbs: Basil, Bay Leaf, Chives, Cilantro, Dill, Mint, Oregano, Parsley, Rosemary, Sage, Tarragon, Thyme
Spices: Allspice, Black Pepper, Caraway, Cardamom, Cayenne Pepper, Celery, Cinnamon, Cloves, Coriander, Cumin, Ginger, Mustard, Nutmeg, Paprika, Peppercorn, Red Pepper, Salt, Vanilla, White Pepper
Spice Mixes: Chili Powder, Chinese Five Powder Spice, Celery Salt, Curry, Garlic Salt, Garam Masala, Italian Herbs, Herbes de Provence, Jerk Seasoning, Old Bay, Season Salt
2006-09-29 12:26:18
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answer #3
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answered by ♥ Susan §@¿@§ ♥ 5
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You can find out more about natural hemorrhoids cure here http://curehemorrhoid.info
Diarrhea can contribute to hemorrhoid formation because the bowel undergoes pressure strains due to the condition. Undue pressure on the veins that make up internal hemorrhoidal structures can worsen existing damage. Internal hemorrhoids are not visible, unless they proplapse (protrude) from the anus, either constantly or during a bowel movement. If this is the case, then you have a grade III or IV internal hemorrhoid. If the protrusion is on the anal verge or the area surrounding the anus, then its likely an external hemorrhoid. Reducing pressure from issues of diarrhea and constipation will help. Not straining during a bowel movement, not lifting heavy objects, not sitting for extended periods, all will help.
An external hemorrhoid is simply a vein located at the anal verge, the wall of which as weakened and protruded. Don't push on it, this will only increase pressure and worsen it. The body has to repair the vein wall and rebuild the integrity. This takes time, perhaps weeks, if all goes well. Use sitz baths and over-the-counter medications such as pads or creams to provide symptom relief in the interim. These won't solve the issue long term, but will give the tissue a better chance at self-healing.
Internal hemorrhoids are a different matter and require more intervention. Your best bet is to educate yourself about the condition, its causes and what options there are to treat it both short and long term. Don't ignore it though, hemorrhoids tend to become chronic in nature, lasting years or decades in some cases.
2014-12-21 14:54:05
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answer #4
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answered by ? 3
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Some of these are also considered spices, some are medicinal, some have culinary uses:
Thyme, Dill, Cilantro,Tarragon, Parsley, Cumin, Chives, Lemon Balm, Mint, Peppermint, Rosemary, Garlic, Sweet Basil, Basil, Turmeric, Curry, Sage, Marjoram, Lemon Grass, Comfrey, Angelica, Sweet Borage, Peppercorns, Asafoetida, Garamasala, Pine Kernels, Fennel, Cassia, Cinnamon, Allspice, Nutmeg, Cloves, Ginger, Green Cardamom, Black Cardamom,... ... should I go on?
2006-09-29 12:03:54
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answer #5
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answered by Greywolf 3
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13
2006-09-29 11:55:26
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answer #6
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answered by Joe 3
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Parsley, sage, rosemary and thyme.
Okay, Susan I, you win. Although I dispute Alfalfa being a herb.
2006-09-29 11:56:54
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answer #7
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answered by Anonymous
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The most common causes of hemorrhoids are straining during bowel movements and obesity. Follow these essential hemorrhoid prevention tips and you may not even have to delve into any hemorrhoid treatments https://tr.im/iWboZ
If you’re straining during bowel movements, there is no doubt that you are suffering from constipation, and obesity only heightens your chance of experiencing these digestive issues. The best solution for hemorrhoids is to not have them at all!
2016-02-11 16:44:31
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answer #8
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answered by Rebeca 3
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How many do you want? look them up in the book A modern Herbal published in 1931 by tiger written by Mrs M Grieve FRHS fantastic and comprehensive..
2006-10-03 05:54:43
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answer #9
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answered by sid 2
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could name loads as i grow lots to use in cooking can not beat fresh herbs. sage for stuffing parsley sauce,parsley for homemade garlic bread and with garlic mushrooms. Basil on tomatoes salad or anything tomato's. thyme in stuffing and sauces. tarragon on chicken. sorrel in salads. Marjoram on pizza's. i could go on and on but it would only make you hungry.
2006-09-30 10:56:29
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answer #10
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answered by Kwong po chef 2
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Basil,bay leaf,chervil,dillweed, marjoram, oregano, parsley, peppermint, rosemary saffron sage, tarragon, thyme, cinnamon nutmeg,allspice,cloves pepper,red pepper,vanilla bean, vanilla extract, cardamom pods, star anise, mustard, black peppercorns, white peppercorns, shallots, garlic, fennel, anise, sesame, celery, poppy seeds
2006-09-29 14:25:53
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answer #11
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answered by GrnApl 6
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