£450 per head - chefs table at gordon ramsey at Claridges...fabulous, but very expensive...
2006-09-29 07:46:29
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answer #1
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answered by Anonymous
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That would be the time I went out for a meal, got drunk out of my head, ruined my outfit don't ask what I was doing rolling around the street; just don't, got ripped off by the taxi driver. Lost my mobile phone and only found it again when I had bought a new one, all in all a pretty expensive dining out experience.
Are more males than females answering this question?
2006-09-29 07:47:40
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answer #2
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answered by northcarrlight 6
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I spent £130 on a meal for two in a Japanese restaurant. A little serving of rice, a massive king prawn...unlike any that ive seen before and some salad. My companion had something similar. The servings were very small, but really nice & tasty.
At the end of the night, we went to get fish and chips cause we were both hungry lol.
2006-09-29 07:50:06
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answer #3
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answered by Anonymous
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Very nice French restaurant. (The chef had an extremely heavy accent. During the course of the evening he came out to great the guests and I had no idea of what he said. I just smiled and laughed at what I thought was a joke and he told the waiter to bring my date & I two bubblies on the house.) As for what we bought, it was a bottle of wine, 2 soups, 2 salads, a small dish of cavier to share, 2 entrees and 2 desserts.....total: $350.00 w/tip. It was very good, but that's definitely not something for every day!!!!!
2006-09-29 08:30:55
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answer #4
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answered by Apple21 6
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The most expensive meal ever was dinner at Emeril's in New Orleans after which I found my car had been stolen from the parking lot. But I still love to go to New Orleans.
2006-09-29 07:59:22
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answer #5
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answered by mzmscheeveeuhs 3
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2 people = $60 Bucks
Quaint British Pub
Drinks: Boddington's and Blackthorn Cider
Appetizer: Baked Brie & Fruit
Entree: Steak and Mushroom Pie and Chicken Friscata
Desert: Godiva Chocolate Cheesecake with Whip and Strawberries
2006-09-29 07:53:39
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answer #6
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answered by Lynnsie 3
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Crab Salad was the most expensive ever and yes female answering
2006-09-29 08:11:40
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answer #7
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answered by frankmilano610 6
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My husband and I paid about $60 US for a chateaubriand in Cabo San Lucas in 1986. That translated to about $200.00 in pesos at that time. Would have cost twice that in the States. Other than that, a porterhouse steak that brought tears to my husband's eyes, cost $55.00, in the Sage Room in South Lake Tahoe California. I guess we aren't exactly the big spenders!
2006-09-29 07:57:02
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answer #8
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answered by Liligirl 6
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At Mortons in Downtown Pittsburgh. Everything was ala carte and yes the alcohol helped increase the tab quite significantly. Our check came to $312.00. That is not including the tip. :)
2006-09-29 07:48:23
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answer #9
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answered by cruisingalong 4
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A meal that included truffles which cost more than a $1000 per pound.
I married the man that treated me to this.
2006-09-29 07:52:12
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answer #10
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answered by GrnApl 6
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well im a chef so i know ive cooked a meal for someone 2 people at 350£
Personally ive paid 175 for a meal :)
2006-09-29 07:44:50
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answer #11
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answered by Jen 2
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