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2006-09-29 05:25:02 · 5 answers · asked by Anonymous in Food & Drink Cooking & Recipes

5 answers

http://www.recipecottage.com/fruits/quince-paste04.html

http://fooddownunder.com/cgi-bin/recipe.cgi?r=208538

2006-09-29 05:28:45 · answer #1 · answered by Anonymous · 0 0

3 pounds quince, peeled, cored and quartered (peels and cores reserved)
2 cups sugar
1/4 cup water

Wrap quince peels and cores in cheesecloth and tie to secure well. In a saucepan combine bundle of peels along with quinces, sugar and water and cook over medium heat until mixture comes to a simmer. Reduce heat to low and continue to cook until quinces are very soft, about 1 1/2 hours. Remove from heat.
Preheat oven to 175 degrees. Discard cheesecloth bundle and transfer cooked quinces to the bowl of a food processor and process until smooth. Transfer mixture to a small baking dish or loaf pan and dry paste in the oven for 15 hours. (This drying procedure can be spread over several days.)

2006-09-29 05:44:11 · answer #2 · answered by croc hunter fan 4 · 0 0

What is a quince cheese?

Do you mean a cheese quiche??
Cheese Quiche

bullet1 1/4 c. flour
bullet2 t. shortening
bullet3 t. ice water
bullet3 eggs
bullet1 c. cream
bullet3/4 stick cold butter, cut in bits
bullet1/4 t. salt
bullet1 c. grated Swiss cheese
bullet1 c. milk
bullet1/2 t. nutmeg
bulletsalt and pepper to taste

In a large bowl, combine flour, butter, shortening, and 1/4 t. salt. Blend ingredients until well combined. Add water toss mixture until water is incorporated. Form dough into a ball and knead lightly. Dust with flour, wrap in wax paper and chill 1 hour. Divide dough in small balls and press into small cupcake pans(36). Divide cheese evenly in pastry cups. Beat eggs until lemon colored. Add milk, cream, nutmeg, salt, and pepper. Pour over grated cheese. Bake at 375 for 12 to 15 minutes, or until golden brown.

2006-09-29 05:27:59 · answer #3 · answered by ICG 5 · 0 0

I don't know.
Oh, yes and thank u for 2 points.

2006-09-29 05:28:25 · answer #4 · answered by Mary 1 · 0 0

Sorry, never heard of it

2006-10-03 00:42:37 · answer #5 · answered by deebradley2000 3 · 0 0

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