I have a deep (deepfreeze)
Was digging around in there today, found a chicken that has a date of 2005
Bird still look's ok, not brown or a funky color.
I am cautious when it comes to chicken though, after getting salumonia, Ok Ok I spelled that word wrong. anyway my question is
Should I chunk big bird or dunk him in the deep fryer?
2006-09-27
17:13:28
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9 answers
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asked by
KittyMom
2
in
Food & Drink
➔ Cooking & Recipes
Hahaha , some yall got me rolling on some of these answers.
For real ,,,that bird was bought in November 2005, my freezer is just a year old too lmao, I believe that bird was the first to go into that deepfreeze,,, hahahahaha.
I believe I am fixing to have a tossing contest with Big-Bird. Chickens arent that expensive, and lol I have 3 other big-birds in yunder, but hubby just bought them the other day, man that bird must have kept hiding from me cuz we love chicken around here lololol.
2006-09-27
17:41:51 ·
update #1
I bought it @ Sam's, and it is COLD in there, it's not the biggest one out on the market but it's the size for me.
I am also 5 ft even so haaa I cant reach down in there too well lololol, so its deep for me.
Anyway I had to go measure the thing hehehe, its a GE, 32 depth x 37 lenght
Woo-Hoo I found some more push-ups in yunder too lololol YUMMY
2006-09-27
18:08:50 ·
update #2