2006-09-27 11:53:45 · 2 answers · asked by Anonymous in Food & Drink ➔ Cooking & Recipes
sorry I meant pioneer...the country gravy mix please...
2006-09-27 12:46:16 · update #1
30% Less Sodium Brown Gravy Mix
Nutritional Information
Amount Per Serving : 1 tbsp. dry mix (6g)
Makes 1/4 cup
Calories: 20
Fat: 0.5 g
Cholesterol: 0 mg
Sodium: 230 mg
Carbohydrates: 3 g
Protein: 0 g
http://www.mccormick.com/productdetail.cfm?id=11711
2006-09-27 12:19:26 · answer #1 · answered by Swirly 7 · 0⤊ 0⤋
Make your own gravy mix:
1 cup of corn starch
8 boullion cubes: chicken, beef or veggie, crushed
1 tablespoon of black pepper
mix all together well and use 2 tablespoons per 1 cup of liquid.
To make gravy: mix 2 tablespoons of mix with 1 cup of water or milk....add to frying pan, with or without meat and cook on medium low until you get the desired consistency.
2006-09-30 16:59:29 · answer #2 · answered by newsgirlinos2 5 · 0⤊ 0⤋