i need the recipe using cheese?

Answer 1

As you have not mentioned to which main ingredient you wish to add cheese and cook here are a few cheese and.... recipes.

Chicken and cheese recipe

* 4 skinless, boneless chicken breast halves
* 4 ounces Dijon mustard
* 1/4 cup teriyaki sauce
* 1/4 cup bacon bits
* 1/2 cup grated Parmesan cheese

Preheat oven to 400 degrees F (200 degrees C). Place chicken in a 9x13 inch baking dish. Slather mustard evenly over chicken, then pour teriyaki sauce evenly over all. Sprinkle with bacon bits, then cover with cheese. Bake at 400 degrees F (200 degrees C) for 30 minutes.

Aubergine with Spicy Sauce and Creamed Cheese

3 medium-sized aubergines, sliced into rounds.
1 tin of peeled tomatoes
4 cloves of garlic
1 tablespoon fresh peeled ginger
1 tablespoon olive oil
1 teaspoon brown sugar
1 teaspoon ground coriander seed
1 cup of coriander/ parsley leaves
1 pinch of cayenne pepper
1 teaspoon turmeric powder
4 slices of bread
2 tablespoons raisins
salt and freshly-ground black pepper
1 cup smooth goat's milk or creamed cheese
3 tablespoons of cream

Using the top of a glass, press out four rounds from the bread slices. Discard the left-over bread and lightly toast the four rounds and set aside.

Peel and chop the garlic and ginger and mix with 2 tablespoons of water and one tablespoon of olive oil. Give it a swirl in the food processor to make a liquid paste.

Heat a saucepan and scoop the garlic-ginger paste into the pan

Add the ground coriander and cook for about two minutes.

Chop the tomatoes coarsely, and add it to the paste,

Stir in the teaspoon of brown sugar. Add the cayenne pepper, salt, pepper, raisins and the turmeric and cook for about two minutes, then remove from the heat, cover and keep warm.

Slice the aubergine (eggplant) into ½ inch thick rounds, sprinkle with salt and leave for about 10 minutes, then rinse and pat dry.

Heat a frying pan and sprinkle a few drops of olive oil in the pan, then over high heat quickly fry the aubergine wheels until they start going brown. Don't cook until done!

Replace the saucepan with the tomato mixture on the heat and slide the aubergine slices into the sauce and let it simmer until aubergine is done, but still firm.

Mix the cheese and cream.

On the four individual plates, place a slice of the toast rounds. Place a slice of aubergine on top of the toast. Scoop some of the tomato mix onto the aubergine. Scoop a dollop of the cheese mix on the sauce. Place another slice of aubergine on top of the cheese. Scoop a little of the tomato sauce on the aubergine and top with another dollop of creamed cheese.


Ham and Cheese Bake
16 slices bread, crusts cut off
16 slices ham
16 slices cheese
6 eggs
3 cups milk
1/2 teaspoon onion salt
1/4 teaspoon dried mustard
1/2 cup butter
3 cups crushed corn flakes

Grease a 9 x 13 baking dish. Layer in following order; bread, ham, cheese, repeat. Beat together eggs, milk and seasonings. Pour mixture over layers. Melt butter in large skillet, add corn flakes and toss to coat. Sprinkle over ham and cheese bake. Cover and refrigerate overnight.Bake at 400 degrees for 40 mts.

Answer 2

you could not make cheesecake with cheddar cheese. try a cheese fondue or Cheddar Cheese & Apples recipe lower than. Fruit and cheese can make for an impressive dessert. 6 pared, sliced apples a million tbsp lemon juice a million cup sugar, divided a million/2 cup flour sprint salt a million/2 tsp cinnamon a million/4 cup margarine 2/3 cup shredded Cheddar cheese position apples in greased baking dish; sprinkle with lemon juice and a million/2 cup of the sugar. combine flour, salt, cinnamon and intensely last sugar. upload margarine and combine till crumbly. Stir in cheese and spread over apples. Bake about 40 5 minutes at 350 tiers till gently brown on good.

Answer 3

Are you looking for a specific "the recipe using cheese?" I like helping when I can so lets try listing a few quickie cheesers hope it does you well>
SHREDDED CHEDDAR CHEESE on..
tortilla chips only takes a few seconds to microwave.
If you fix a meal using peeled potatoes save the*cleaned*peelings deep fry them then top w/cheese.*add sour cream and salsa on the side for extra flavors and colors*
apple slices served w/cheese *use a cookie cutter to shape the cheese for fun*it works great w/any sliced cheese garnish tray w/other colorful fruits as well it can all be prepared in advance. Have fun hope this was what you were wanting

Answer 4

You need a box of macaroni.
some Jack Cheddar Cheese.
Boil the macaroni till tender.
Melt the cheese in a pot to make a cheese sauce.
When done.
Serve!!!

Answer 5

The Recipe??

To what?

Any recipe with cheese?

Take one can of double strength beef broth and pour into a pot with 1 can of water. Add enough egg noodles to just fill the broth. Boil until the egg noodles are done and then pour on a whole bunch of Parmesan cheese and allow it to melt all over the place. It's DELICIOUS!

Answer 6

i know how to make pizza but not using flour here is the recipe

1.you need bread,tomatoe sauce,cheese and spam.
2.first you spread the tomatoe sauce on the bread.
3.then you shred the cheese and put it on the bread.
4.after that you cut the spam into tiny squares.
5.then you put the spam on the bread.
6.you put the pizza bread in an oven toaster for 5-6 mins.
7.lastly you cut the bread in the middle.

NOW YOU CAN ENJOY EATING THE FOOD YOU MADE!

GOOD LUCK!!!!☻☻☻

Answer 7

3 ingredients, fast and very kid friendly.

slice a baguette on a bias to make long slices.
put a slice of brie on the bread
add some preserves, i like raspberry and heat in toaster oven until the cheese melts a little.

Answer 8

artichoke cheese dip

1 can artichokes - chopped (i use food processor)

1 cup mayo

1 cup grated Parmesan cheese

mix together in baking dish, cook at 350 for approx 20-25 minutes until all bubbly and just browned. serve with crackers.

Answer 9

One of my all-time favorites: a grilled cheese sandwich. Quick and easy.

Answer 10

try adding shredded cheese over the top of a pot of chili or your favorite pasta dish. Mmm, cheese.