2006-09-26 12:38:40 · 7 answers · asked by withallthesethings 4 in Food & Drink ➔ Beer, Wine & Spirits
Lambrusco is not a typical red wine because you can served it chilled. As long as you have a re-corker, Lambrusco can last a couple of weeks.
2006-09-26 12:51:14 · answer #1 · answered by Anonymous · 0⤊ 0⤋
I don't know about Lambrusco, but I've had some reds stay good in the fridge two nights after I originally opened it. (meaning, opened Friday night and last glass on Sunday was okay) A couple of cheaper wines actually taste better (less young and sharp) a day after opening, but I do believe that good stuff should be drunk when you open it - it'll never be the same.
2006-09-26 19:01:45 · answer #2 · answered by Church Music Girl 6 · 0⤊ 0⤋
Lambrusco...I haven't had that in a LONG time. I'm going to buy a bottle this weekend.
Unless you have a serious palette for wine, you won't notice the subtle changes. It will keep for as long as it takes for you to drink it.
2006-09-26 13:11:45 · answer #3 · answered by Anonymous · 0⤊ 0⤋
Wine is best when drank upon opening. Red wine is not suppose to be chilled. It's to be consumed at room temperature.
I would suggest not refrigerating and drink within a day or two. You will see a slight change in flavor after the first day. Drink as soon as possible.
2006-09-26 13:36:04 · answer #4 · answered by jazzinjz 2 · 0⤊ 0⤋
Any wine will change when it hits air. Some people think the answer is zero, once you open a bottle, you finish it. Others will say that if you recork it, use a vacuum or gas, it will last another day.
2006-09-26 12:41:34 · answer #5 · answered by kako 6 · 0⤊ 0⤋
LAMBRUSCO IS MY FAVORITE WINE!!!
2006-09-26 13:07:36 · answer #6 · answered by nikki 2 · 1⤊ 0⤋
don't refrigerate it, drink it within 3 days of opening it
2006-09-26 13:16:13 · answer #7 · answered by orygunduk1 2 · 0⤊ 1⤋