2006-09-23 23:47:30 · 5 answers · asked by Anonymous in Food & Drink ➔ Cooking & Recipes
RUM BABA
6 eggs
3/4 c. sugar
2 c. flour
1 c. raisins, optional
2 tbsp. baking powder
9 tbsp. melted butter
3/4 c. lukewarm milk
Beat eggs and sugar until very light. Add flour and baking powder that have been sifted and blended together. Add butter, milk (and raisins); beat until smooth. Grease and flour angel food cake pan. Bake for 30-35 minutes at 325 degrees.
SYRUP:
1/2 c. water
1/2 c. sugar
1/2 c. white rum or 1 tsp. rum extract
2006-09-24 03:07:00 · answer #1 · answered by Anonymous · 0⤊ 0⤋
5 Recipes For: BABA AU RHUM
http://www.cooks.com/rec/search/0,1-00,baba_au_rum,FF.html
2006-09-24 00:01:39 · answer #2 · answered by Excel 5 · 0⤊ 0⤋
Julia Child and McCalls Cooking school cookbooks have recipes for babas
2006-09-24 14:36:42 · answer #3 · answered by John L 2 · 0⤊ 0⤋
have you tried the rum baba recipe shop
2006-09-24 00:37:50 · answer #4 · answered by Ali 3 · 0⤊ 0⤋
http://www.razzledazzlerecipes.com/easter/bread-recipes/cbabas.htm
http://frenchfood.about.com/library/blalibaba.htm
2006-09-24 02:43:43 · answer #5 · answered by Indianna 3 · 0⤊ 0⤋