English Deutsch Français Italiano Español Português 繁體中文 Bahasa Indonesia Tiếng Việt ภาษาไทย
All categories

2006-09-23 22:09:53 · 2 answers · asked by ginger 6 in Food & Drink Cooking & Recipes

2 answers

This sounds tasty:

http://www.recipezaar.com/35581

2006-09-25 04:46:58 · answer #1 · answered by cam 5 · 0 0

200 ml milk
3 egg yolks
40 g sugar
1/2 teaspoon vanilla essence
1 tablespoon creme de menthe
1 teaspoon chopped mint leaves
Bring the milk, vanilla essence to the boil in a heavy-based saucepan.
Whisk the egg yolks and sugar until white in colour.
Slowly add the hot milk to the egg mixture.
Return the custard back to a clean saucepan and gently reheat until the custard coasts the back of your spoon.
Do not boil.
Refrigerate until cold and fold in crème de menthe and mint leaves.

2006-09-25 17:22:02 · answer #2 · answered by Florida Dawn 13 4 · 0 0

fedest.com, questions and answers