Easy outdoor cooking recipes?

Question

Looking for things to cook on a charcoal grill or gas stove. Thanks!

Answer 1

I just made pork chops on the grill for dinner tonite, my husband loves the way I do them, put them on a plate and shake a little worcestershire sauce on them, then garlic powder, and black pepper, on both sides, then grill for only a couple minutes because pork is very tender white meat and only takes a few short minutes to be done. I also do Chicken breasts marinated in a little olive oil, thyme, lemon juice and pepper, grill them til done, toast on the grill buttered kaiser rolls, and make your chicky sandwich with mayo spread on the rolls, then lettuce, its very good. Hope this helps.

Answer 2

how about kabobs with shrimp,sirloin strips & pineapple?
marinate the sirloin tips in teriyaki sauce for a couple a hrs. marinate white water shrimp in garlic & lemon juice for an hr.
if using wooden skewers, soak in water for 30 minutes.
slice the fresh pineapple into moderate chunks, bout 1-1 1/2 inches thick. then alternating put on a chunk of pineapple, a couple of shrimp, a piece of sirloin then shrimp & pineapple. cook on a low - medium heat. the shrimp will cook quicker than the meat, so you do not want to over cook them. Enjoy

Answer 3

Get some boneless chicken brst to grill (cook faster) and rub this easy rub mix :
Rosemary Garlic Rub
( i had to post this recipe, we actually had a similiear one in a
restaurant i used to work at, but did it in a different matter:
garlic, onion, rosemary, butter and olive oil, blended in food
porcessor, marinate meat, and grill meat...oh you are going to love
this trust me! -maika)

Prep Time: 5 Minutes
Ready In: 5 Minutes
Yields: 4 servings

"Garlic lovers will enjoy this meat rub that's made extra lively
with plenty of rosemary."
INGREDIENTS:
1 tablespoon ground black
pepper
1 tablespoon kosher salt
3 tablespoons chopped fresh rosemary
1 tablespoon dried rosemary
8 cloves garlic, diced
1/3 cup olive oil

DIRECTIONS:
1. In a small bowl, mix black pepper, kosher salt, fresh rosemary,
dried rosemary and garlic. Gradually stir in enough olive oil to
form a thick paste. Rub into desired meats before grilling.
source: allrecipes.com

and grab some fresh vegetables, you can grill them on the grill then toss in the garlic butter afterwards or get place the vegetables in foil with 3 tbsp of the butter rub and steam on the grill.

this is quick and fast

Answer 4

mmm rib eye steak is always good, with corn on the cobb leave the husks on