it was green in a muffin
2006-09-22 11:04:00 · 19 answers · asked by phillipblinkho@btinternet.com 1 in Food & Drink ➔ Other - Food & Drink
No sounds gross though
2006-09-22 11:05:59 · answer #1 · answered by carla 2 · 0⤊ 0⤋
Let me clear something up about McDonalds right now. I am not a huge advocate of their food - it's bloody horrible. But what I can tell you (and I don't know where sexyass got this from) is that the food they prepare is all freshly done (or it should be at least). I used to be a Kitchen Manager / Floor Manager in Goole, East Yorkshire, and I ran a very tight ship. The food that is made up is to be held for a max of 10 minutes, and then it is thrown out and classed as waste. There is nothing but the following in a muffin - one toasted and buttered muffin, one sausage pattie, one slice of cheese, 1 poached egg done on a clean hot plate using sterilised equipment. I gotta say that in an average shift I handled something in the region of 10 dozen eggs, and I did that every day for 6 months - thats a lot of eggs - and I never ever came across a bad one. To all those who eat McD's - good for you, they are not as bad as people make out. To all those who think they will have a heart-attack if they venture inside a McD's - poor you! There is such a stigma attached to McD's that they will never shift because people who used to work there tell tales to their mates and everyone else about the rubbish that goes in their food. I can vouch for the fact that they are wrong.
The answer is no by the way.
2006-09-25 09:49:46 · answer #2 · answered by blueeyedboy3004 2 · 0⤊ 0⤋
no but ive caught food poisoning from a mcchicken that was covered in mayonaise and sat under the heat lamp all day, dont the monitors tell you how long to hold something?
and there were a few other times it didnt go so well from food being nasty, to the workers bein nasty, to gettin the order wrong-
once when i complained and took the food back
one dude actually told me i was suppose to check my food before i left i said no baby thats what they pay you to do- im gettin started and didnt even have a green egg, are you sure it was an egg?
2006-09-22 18:09:52 · answer #3 · answered by Anonymous · 1⤊ 0⤋
Ewwwww gross !!!! makes a person think twice eating at McDonalds. I hope you reported it to the manager. My suggestion is stay away from that place before u turn greener than the egg. I have never had anything bad but I guess i am lucky
2006-09-22 18:23:22 · answer #4 · answered by sandiegored 1 · 0⤊ 0⤋
I used to work in McDonald's, I'm not surprised its full of **** the stuff they put in them anyway so a green egg shouldn't make to much difference
2006-09-22 18:08:58 · answer #5 · answered by sexyass 3 · 0⤊ 0⤋
You should've reported it to the local council's environmental health officer.
They'd soon sort them out by closing the shop so that all stocks could be checked out.
Local papers like to know as well.
2006-09-22 18:22:05 · answer #6 · answered by SuperWales 4 · 0⤊ 0⤋
No don't eat at any McDonald's not since i was 10 when i got food poisoning. I'm now 23.
2006-09-24 18:28:50 · answer #7 · answered by angel 3 · 0⤊ 0⤋
I make it a point not to walk into one of those places and haven't done so for a while. I'm really not surprised.
2006-09-22 18:06:53 · answer #8 · answered by vanamont7 7 · 0⤊ 0⤋
i had sausage and egg muffin from there today and it was a good egg
2006-09-22 18:06:43 · answer #9 · answered by steveo 2 · 0⤊ 0⤋
sounds like an egg mcnasty
2006-09-26 10:31:20 · answer #10 · answered by eltomjavea 1 · 0⤊ 0⤋
havn't had a bad egg...yet! But last time i went there everything was cold
2006-09-22 18:12:13 · answer #11 · answered by bigdave_gooner 1 · 0⤊ 0⤋